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灵芝固态发酵麦糟制备可溶性膳食纤维工艺优化.
- Published in:
- China Brewing, 2023, v. 42, n. 7, p. 185, doi. 10.11882/j.issn.0254-5071.2023.07.030
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- Article
枯草芽孢杆菌发酵麦糟制备蛋白肽培养基研究.
- Published in:
- China Brewing, 2021, v. 40, n. 8, p. 81, doi. 10.11882/j.issn.0254-5071.2021.08.015
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- Article
红小米黄酒酿造工艺研究及体外抗氧化活性评价.
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- China Brewing, 2021, v. 40, n. 7, p. 123, doi. 10.11882/j.issn.0254-5071.2021.07.023
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- Article
不同来源浓香型酒醅的挥发性成分差异分析.
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- China Brewing, 2021, v. 40, n. 6, p. 87, doi. 10.11882/j.issn.0254-5071.2021.06.017
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- Article
宋河浓香型白酒不同窖龄窖壁泥与窖底泥真菌菌群结构分析.
- Published in:
- China Brewing, 2021, v. 40, n. 2, p. 88, doi. 10.11882/j.issn.0254-5071.2021.02.017
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- Article
不同有机氮源对山药-食药用真菌“双向发酵”的影响.
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- China Brewing, 2019, v. 38, n. 8, p. 108, doi. 10.11882/j.issn.0254-5071.2019.08.022
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- Article
儿童肺移植临床研究进展.
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- Organ Transplantation / Qi Guan Yi Zhi, 2022, v. 13, n. 3, p. 344, doi. 10.3969/j.issn.1674-7445.2022.03.010
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- Article
合并肺段挫伤供肺肺移植的临床疗效分析.
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- Organ Transplantation / Qi Guan Yi Zhi, 2018, v. 9, n. 1, p. 58, doi. 10.3969/j.issn.1674-7445.2018.01.008
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- Article
阿奇霉素对肺移植术后闭塞性细支气管炎小鼠 Th17/Treg平衡的影响.
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- Organ Transplantation / Qi Guan Yi Zhi, 2017, v. 8, n. 3, p. 195, doi. 10.3969/j.issn.1674-7445.2017.03.004
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- Article
单操作孔电视胸腔镜手术对老年孤立性肺结节患者肺功能 和免疫球蛋白的影响.
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- Progress in Modern Biomedicine, 2019, v. 19, n. 24, p. 4707, doi. 10.13241/j.cnki.pmb.2019.24.024
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- Article
棉籽糖低钾右旋糖酐液中灌注丹酚酸 B 对大鼠离体肺的保护作用.
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- Progress in Modern Biomedicine, 2015, v. 15, n. 11, p. 2048, doi. 10.13241/j.cnki.pmb.2015.11.013
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- Article
山药-蛹虫草双向发酵的抗氧化活性增效性.
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- Shipin Kexue/ Food Science, 2021, v. 42, n. 13, p. 51, doi. 10.7506/spkx1002-6630-20200419-245
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- Article
富含 γ-氨基丁酸的红小米黄酒 酿造工艺参数优化.
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- Food Research & Development, 2021, v. 42, n. 17, p. 114, doi. 10.12161/j.issn.1005-6521.2021.17.019
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- Article
乙醇/磷酸氢二钾双水相体系提取洋葱黄酮 工艺条件研究.
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- Food Research & Development, 2020, v. 41, n. 8, p. 160, doi. 10.12161/j.issn.1005-6521.2020.08.026
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- Article