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关节镜下应用锁扣钢板治疗 Neer II b型 锁骨远端骨折.
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- China Journal of Orthopaedics & Traumatology / Zhongguo Gu Shang, 2024, v. 37, n. 10, p. 1010, doi. 10.12200/j.issn.1003-0034.20221162
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- Article
不同贮藏温度及时间对3种菜肴中亚硝酸盐含量的影响.
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- China Brewing, 2020, v. 39, n. 4, p. 181, doi. 10.11882/j.issn.0254-5071.2020.04.035
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- Article
肩峰形态影像学分型在肩袖损伤诊治中的 应用价值研究.
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- China Journal of Orthopaedics & Traumatology / Zhongguo Gu Shang, 2022, v. 35, n. 8, p. 757, doi. 10.12200/j.issn.1003-0034.2022.08.011
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- Article
老年肩袖撕裂关节镜下修复方式再探讨.
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- China Journal of Orthopaedics & Traumatology / Zhongguo Gu Shang, 2021, v. 34, n. 11, p. 1040, doi. 10.12200/j.issn.1003-0034.2021.11.011
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关节镜治疗競关节周围钙化性肌腱炎.
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- China Journal of Orthopaedics & Traumatology / Zhongguo Gu Shang, 2021, v. 34, n. 7, p. 659, doi. 10.12200/j.issn.l003-0034.2021.07.014
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- Article
关节镜下止点内移缝合修复巨大肩袖撕裂.
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- China Journal of Orthopaedics & Traumatology / Zhongguo Gu Shang, 2020, v. 33, n. 12, p. 1092, doi. 10.12200/j.issn.1003-0034.2020.12.002
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- Article
104L 型空气分配阀的研制.
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- Rolling Stock (1002-7602), 2024, v. 62, n. 1, p. 120, doi. 10.3969/j.issn.1002-7602.2024.01.020
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- Article
铁路客车加速制动阀研制.
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- Rolling Stock (1002-7602), 2023, v. 61, n. 6, p. 83, doi. 10.3969/j.issn.1002-7602.2023.06.015
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- Article
104型空气分配阀惯性故障的改进措施.
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- Rolling Stock (1002-7602), 2023, v. 61, n. 5, p. 111, doi. 10.3969/j.issn.1002-7602.2023.05.020
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- Article
关节镜手术治疗坐骨结节囊肿前瞻性病例 对照研究.
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- China Journal of Orthopaedics & Traumatology / Zhongguo Gu Shang, 2018, v. 31, n. 3, p. 217, doi. 10.3969/j.issn.l003-0034.2018.03.005
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- Article
基于CiteSpace和文献计量分析平台的鱼糜 研究可视化分析.
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- Shipin Kexue/ Food Science, 2023, v. 44, n. 1, p. 362, doi. 10.7506/spkx1002-6630-20220125-251
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- Article
包装方式和贮藏温度对羊肉微生物数量、 细菌多样性和代谢途径的影响.
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- Shipin Kexue/ Food Science, 2022, v. 43, n. 21, p. 305, doi. 10.7506/spkx1002-6630-20210910-129
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- Article
食用菌添加对鸡汤品质和风味的影响.
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- Shipin Kexue/ Food Science, 2022, v. 43, n. 12, p. 274, doi. 10.7506/spkx1002-6630-20210809-117
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- Article
复合果蔬取代部分硝酸盐对降低发酵香肠中亚硝胺的作用.
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- Shipin Kexue/ Food Science, 2018, v. 39, n. 12, p. 60, doi. 10.7506/spkx1002-6630-201812010
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- Article
预热处理金针菇蛋白对猪肉肌原纤维蛋白凝胶特 性的影响.
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- Mycosystema, 2021, v. 40, n. 12, p. 3320, doi. 10.13346/j.mycosystema.210362
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- Article
利妥昔单抗治疗成人难治性原发性膜性肾病的临床分析.
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- Journal of Shanghai Jiaotong University (Medical Science), 2023, v. 43, n. 3, p. 301, doi. 10.3969/j.issn.1674-8115.2023.03.005
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- Article
医养结合综合干预对上海郊区老年慢性肾脏病患者生活 质量和精神状态的影响
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- Journal of Shanghai Jiaotong University (Medical Science), 2022, v. 42, n. 7, p. 904, doi. 10.3969/j.issn.1674-8115.2022.07.009
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- Article
香菇粉对降盐乳化肠品质 及其体外消化特性的影响.
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- Food Research & Development, 2023, v. 44, n. 4, p. 92, doi. 10.12161/j.issn.1005-6521.2023.04.014
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- Article
氨基酸螯合钙的结构表征和功能特性研究.
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- Food Research & Development, 2021, v. 42, n. 22, p. 36, doi. 10.12161/j.issn.1005-6521.2021.22.006
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- Article
基于模糊数学评价法及脂质氧化程度 优化过油肉的制作工艺.
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- Food Research & Development, 2021, v. 42, n. 17, p. 62, doi. 10.12161/j.issn.1005-6521.2021.17.011
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- Article
双酶酶解驴骨泥工艺优化及酶解液抗氧化性、 氨基酸含量分析.
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- Food Research & Development, 2021, v. 42, n. 11, p. 60, doi. 10.12161/j.issn.1005-6521.2021.11.010
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- Article
芹菜汁发酵条件优化及替代亚硝酸盐对 调理猪肉饼品质的影响.
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- Food Research & Development, 2020, v. 41, n. 19, p. 18, doi. 10.12161/j.issn.1005-6521.2020.19.004
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- Article
响应面试验优化牛骨汤酶解工艺及其 钙含量分析.
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- Food Research & Development, 2020, v. 41, n. 3, p. 92, doi. 10.12161/j.issn.1005-6521.2020.03.016
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- Article
两种复合菌制作天然腌制灌肠效果研究.
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- Food Research & Development, 2019, v. 40, n. 20, p. 48, doi. 10.12161/j.issn.1005-6521.2019.20.009
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- Article
保温贮藏对煎制肉饼品质特性的影响.
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- Food Research & Development, 2019, v. 40, n. 3, p. 87, doi. 10.3969/j.issn.1005-6521.2019.03.015
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- Article
响应面法优化紫甘蓝中花色苷提取工艺及抗氧化性研究.
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- Food Research & Development, 2019, v. 40, n. 1, p. 85, doi. 10.3969/j.issn.1005-6521.2019.01.015
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- Article
不同天然保鲜液对气调包装冰温贮藏鲶鱼片品质的影响.
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- Transactions of the Chinese Society of Agricultural Engineering, 2017, v. 33, n. 1, p. 292, doi. 10.11975/j.issn.1002-6819.2017.01.040
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- Article
基于 LF-NMR 研究包装方式和温度对鲶鱼片保水性的影响.
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- Transactions of the Chinese Society of Agricultural Engineering, 2016, v. 32, n. 20, p. 281, doi. 10.11975/j.issn.1002-6819.2016.20.037
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- Article
全蛋及去蛋黄替代物摄入对代谢综合征小鼠脂代谢 调控作用的比较分析.
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- Modern Food Science & Technology, 2022, v. 38, n. 6, p. 37, doi. 10.13982/j.mfst.1673-9078.2022.6.0940
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- Article
不同贮藏条件下牛肉的理化性质及 感官品质的对比分析.
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- Modern Food Science & Technology, 2022, v. 38, n. 2, p. 119, doi. 10.13982/j.mfst.1673-9078.2022.2.0514
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- Article