Chemical composition, cytotoxic and antioxidative activities of ethanolic extracts of propolis on HCT-116 cell line.

Published in:

Journal of the Science of Food & Agriculture, 2013, v. 93, n. 12, p. 3001, doi. 10.1002/jsfa.6132

By:

• Žižić, Jovana B;
• Vuković, Nenad L;
• Jadranin, Milka B;
• Anđelković, Boban D;
• Tešević, Vele V;
• Kacaniova, Miroslava M;
• Sukdolak, Slobodan B;
• Marković, Snežana D

Publication type:

Article