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Assessment of the Quality of Milk used in the Fabrication of Hard Cheeses.
- Published in:
- Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Agriculture, 2009, v. 66, n. 2, p. 482
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- Publication type:
- Article
The Influence of Papaina on the Content of Amino Acids from Holland Cheese.
- Published in:
- Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Agriculture, 2009, v. 66, n. 2, p. 335
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- Publication type:
- Article