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Experimental and computational study of the two-fluid nozzle spreading characteristics.
- Published in:
- Chemical Engineering Research & Design: Transactions of the Institution of Chemical Engineers Part A, 2021, v. 166, p. 18, doi. 10.1016/j.cherd.2020.11.027
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- Article
MYCOTOXINS IN MAIZE: ANNUAL VARIATIONS AND THE IMPACT OF CLIMATE CHANGE.
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- Matica Srpska Journal for Natural Sciences, 2017, n. 133, p. 63, doi. 10.2298/ZMSPN1733063K
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- Article
Characterization of organic Spirulina spp. and Chlorella vulgaris as one of the most nutrient-dense food.
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- Journal of Food Safety & Food Quality / Archiv für Lebensmittelhygiene, 2022, v. 73, n. 3, p. 78, doi. 10.2376/0003-925X-73-78
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- Article
Management of blood lipid profile and oxidative status in Holstein and Simmental dairy cows during lactation.
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- Dairy / Mljekarstvo, 2019, v. 69, n. 2, p. 116, doi. 10.15567/mljekarstvo.2019.0206
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- Article
Impact of variability in protein content of sunflower meal on the extrusion process and physical quality of the extruded salmonid feed.
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- Journal of Food Process Engineering, 2021, v. 44, n. 3, p. 1, doi. 10.1111/jfpe.13640
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- Article
Optimization of Grinding Process of Sunflower Meal for Obtaining Protein-Enriched Fractions.
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- Processes, 2022, v. 10, n. 12, p. 2704, doi. 10.3390/pr10122704
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- Article
Decontamination of Mycotoxin-Contaminated Feedstuffs and Compound Feed.
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- Toxins, 2019, v. 11, n. 11, p. 617, doi. 10.3390/toxins11110617
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- Article
Influence of grinding method and grinding intensity of corn on mill energy consumption and pellet quality.
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- Chemical Industry / Hemijska Industrija, 2016, v. 70, n. 1, p. 67, doi. 10.2298/HEMIND141114012V
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- Article
EFFECTS OF MEDICINAL PLANTS IN BROILER CHICKEN NUTRITION ON SELECTED PARAMETERS OF MEAT QUALITY.
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- Macedonian Journal of Animal Science, 2019, v. 9, n. 2, p. 45, doi. 10.54865/mjas1992045p
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- Article
INFLUENCE OF SELECTED ESSENTIAL OILS AS A NATURAL REPELLENT OF POULTRY RED MITES (IN VITRO STUDY).
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- Macedonian Journal of Animal Science, 2018, v. 8, n. 1, p. 55, doi. 10.54865/mjas1881055p
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- Article
Phenolic Compounds Contained in Little-known Wild Fruits as Antiadhesive Agents Against the Beverage-Spoiling Bacteria Asaia spp.
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- Molecules, 2017, v. 22, n. 8, p. 1256, doi. 10.3390/molecules22081256
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- Article
THE IMPACT OF COVID-19 LOCKDOWN ON PET DOG MANAGEMENT IN SERBIA.
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- Food & Feed Research, 2024, v. 51, n. 1, p. 69, doi. 10.5937/ffr0-50312
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- Article
NUTRITIVE VALUE OF SERBIAN CAMELINA GENOTYPES AS AN ALTERNATIVE FEED INGREDIENT.
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- Food & Feed Research, 2022, v. 49, n. 2, p. 209, doi. 10.5937/ffr49-41060
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- Article
DETERMINATION OF PROTEIN OXIDATION IN AQUACULTURE FEED.
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- Food & Feed Research, 2021, v. 48, n. 2, p. 175, doi. 10.5937/ffr48-34712
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- Article
BY-PRODUCTS OF THE OIL INDUSTRY AS SOURCES OF AMINO ACIDS IN FEED.
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- Food & Feed Research, 2020, v. 47, n. 2, p. 131, doi. 10.5937/ffr47-28435
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- Article
PHYSICAL TRAITS AND NUTRITIONAL QUALITY OF SELECTED SERBIAN MAIZE GENOTYPES DIFFERING IN KERNEL HARDNESS AND COLOUR.
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- Food & Feed Research, 2019, v. 46, n. 1, p. 51, doi. 10.5937/FFR1901051M
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- Article
A RAPID SPECTROPHOTOMETRIC METHOD FOR DETERMINATION OF THIOBARBITURIC ACID REACTIVE SUBSTANCES IN RAINBOW TROUT FEED.
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- Food & Feed Research, 2020, v. 47, n. 1, p. 43, doi. 10.5937/FFR2001043R
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- Article
COMPARISON OF TWO DRY FRACTIONATION PROCESSES FOR PROTEIN ENRICHMENT OF SUNFLOWER MEAL.
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- Food & Feed Research, 2019, v. 46, n. 2, p. 209, doi. 10.5937/FFR1902209V
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- Article
COMPARATIVE ANALYSIS OF HONEY CONSUMPTION IN ROMANIA, ITALY AND SERBIA.
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- Food & Feed Research, 2019, v. 46, n. 1, p. 125, doi. 10.5937/FFR1901125I
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- Article
DETOXIFICATION OF LINSEED-SUNFLOWER MEAL CO-EXTRUDATE - PROCESS PREDICTION.
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- Food & Feed Research, 2018, v. 45, n. 2, p. 193, doi. 10.5937/FFR1802193C
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- Article
INFLUENCE OF HERBAL DRUGS IN BROILER CHICKEN NUTRITION ON PRIMAL CARCASS CUTS QUALITY ASSESSMENTS.
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- Food & Feed Research, 2016, v. 43, n. 1, p. 43, doi. 10.5937/FFR1601043P
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- Article
EFFECT OF SYNBIOTIC ON GROWTH AND ANTIOXIDANT STATUS OF BLOOD IN BROILER CHICKEN.
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- Food & Feed Research, 2015, v. 42, n. 2, p. 163, doi. 10.5937/FFR1502163P
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- Article
EVALUATION OF THE POTENTIAL ANTIARRHYTHMIC EFFECT OF FISH MEAT DURING MYOCARDIAL ISCHEMIA-REPERFUSION IN RATS.
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- Food & Feed Research, 2013, v. 40, n. 2, p. 71
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- Article
EFFECT OF PELLETING AND EXPANDING PROCESSES ON STABILITY OF VITAMIN E IN ANIMAL FEEDS.
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- Food & Feed Research, 2013, v. 40, n. 2, p. 109
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- Article
Comparison of Nutritional Profiles of Super Worm (Zophobas morio) and Yellow Mealworm (Tenebrio molitor) as Alternative Feeds Used in Animal Husbandry: Is Super Worm Superior?
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- Animals (2076-2615), 2022, v. 12, n. 10, p. 1277, doi. 10.3390/ani12101277
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- Article