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Evaluation of fruit quality, bioactive compounds and total antioxidant activity of flat peach cultivars.
- Published in:
- Journal of the Science of Food & Agriculture, 2015, v. 95, n. 10, p. 2124, doi. 10.1002/jsfa.6929
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- Article
Application of Anti-Transpirant to Control Sugar Accumulation in Grape Berries and Alcohol Degree in Wines Obtained from Thinned and Unthinned Vines of cv. Falanghina (Vitis vinifera L.).
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- Agronomy, 2020, v. 10, n. 3, p. 345, doi. 10.3390/agronomy10030345
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- Article
Anti-Transpirant Effects on Vine Physiology, Berry and Wine Composition of cv. Aglianico (Vitis vinifera L.) Grown in South Italy.
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- Agronomy, 2019, v. 9, n. 5, p. 244, doi. 10.3390/agronomy9050244
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- Article
Health-Promoting Effects, Phytochemical Constituents and Molecular Genetic Profile of the Purple Carrot 'Purple Sun' (Daucus carota L.).
- Published in:
- Nutrients, 2024, v. 16, n. 15, p. 2505, doi. 10.3390/nu16152505
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- Article