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Risk Assessment of Combined Exposure to Multiple Chemicals at the European Food Safety Authority: Principles, Guidance Documents, Applications and Future Challenges.
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- Toxins, 2023, v. 15, n. 1, p. 40, doi. 10.3390/toxins15010040
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- Article
Socio-Economic and Environmental Factors Associated with Overweight and Obesity in Children Aged 6-8 Years Living in Five Italian Cities (the MAPEC_LIFE Cohort).
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- International Journal of Environmental Research & Public Health, 2016, v. 13, n. 10, p. 1002, doi. 10.3390/ijerph13101002
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- Article
The use of adverse outcome pathways in the safety evaluation of food additives.
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- Archives of Toxicology, 2020, v. 94, n. 3, p. 959, doi. 10.1007/s00204-020-02670-0
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- Article
Characterizing the coverage of critical effects relevant in the safety evaluation of food additives by AOPs.
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- Archives of Toxicology, 2019, v. 93, n. 8, p. 2115, doi. 10.1007/s00204-019-02501-x
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- Article
Prioritisation of pesticides and target organ systems for dietary cumulative risk assessment based on the 2019–2021 monitoring cycle.
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- EFSA Journal, 2024, v. 22, n. 2, p. 1, doi. 10.2903/j.efsa.2024.8554
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- Article
Dyes in aquaculture and reference points for action.
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- EFSA Journal, 2017, v. 15, n. 7, p. 1, doi. 10.2903/j.efsa.2017.4920
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- Article