Monitoring quality of packaged pacific ocean perch (Sebastes alutus)in storage
- Published in:
- Journal of Aquatic Food Product Technology, 1995, v. 4, n. 3, p. 35
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- Publication type:
- Article
Works matching AU Skura, Brent J
Results: 9
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Influence of terrestrial lipid and protein sources and activated carbon-treated fish oil on levels of persistent organic pollutants and fatty acids in the flesh of Atlantic salmon.
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- Aquaculture Research, 2015, v. 46, n. 2, p. 358, doi. 10.1111/are.12182
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- Publication type:
- Article
3
Pacific hake ( Merluccius productus Ayres, 1855) hydrolysates as feed attractants for juvenile Chinook salmon ( Oncorhynchus tshawytscha Walbaum, 1792).
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- Aquaculture Research, 2014, v. 45, n. 7, p. 1140, doi. 10.1111/are.12056
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- Publication type:
- Article
4
Evaluation of poultry fat and blends of poultry fat with cold-pressed flaxseed oil as supplemental dietary lipid sources for juvenile sablefish ( Anoplopoma fimbria).
- Published in:
- Aquaculture Research, 2013, v. 44, n. 2, p. 300, doi. 10.1111/j.1365-2109.2012.03239.x
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- Article
5
Evaluation of cold-pressed flaxseed oil as an alternative dietary lipid source for juvenile sablefish ( Anoplopoma fimbria).
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- Aquaculture Research, 2013, v. 44, n. 2, p. 182, doi. 10.1111/j.1365-2109.2011.03022.x
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- Article
6
Nutritive value of partially dehulled and extruded sunflower meal for post-smolt Atlantic salmon ( Salmo salar L.) in sea water.
- Published in:
- Aquaculture Research, 2006, v. 37, n. 13, p. 1348, doi. 10.1111/j.1365-2109.2006.01567.x
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7
Efficacy of an equal blend of canola oil and poultry fat as an alternate dietary lipid source for Atlantic salmon ( Salmo salar L.) in sea water. I: effects on growth performance, and whole body and fillet proximate and lipid composition.
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- Aquaculture Research, 2006, v. 37, n. 2, p. 180, doi. 10.1111/j.1365-2109.2005.01420.x
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- Publication type:
- Article
8
Efficacy of an equal blend of canola oil and poultry fat as an alternate dietary lipid source for Atlantic salmon ( Salmo salar L.) in seawater. II: effects on haematology and immunocompetence.
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- Aquaculture Research, 2006, v. 37, n. 2, p. 192, doi. 10.1111/j.1365-2109.2005.01421.x
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- Publication type:
- Article
9
Growth Conditions Affecting Proteolytic Enzyme and Extracellular Vesicle Production by Pseudomonas fragi ATCC 4973.
- Published in:
- Journal of Food Science (Wiley-Blackwell), 1989, v. 54, n. 3, p. 686, doi. 10.1111/j.1365-2621.1989.tb04682.x
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- Publication type:
- Article