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The research on territorial organization and the varietal assortment of some vineyards in western Romania.
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- Journal of Horticulture, Forestry & Biotechnology, 2023, v. 27, n. 4, p. 105
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- Article
Research on the suitability of some grape varieties for wine in producing high-quality distillates.
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- Journal of Horticulture, Forestry & Biotechnology, 2023, v. 27, n. 4, p. 9
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- Article
The applicability of grapevine symbols in philately and heraldry.
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- Journal of Horticulture, Forestry & Biotechnology, 2023, v. 27, n. 4, p. 1
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- Article
Study on the mineral composition of some cocoa powder assortments.
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- Journal of Horticulture, Forestry & Biotechnology, 2023, v. 27, n. 3, p. 141
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- Article
Results on the influence of the disease and pest control system on the cost price of grapes and the profit.
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- Journal of Horticulture, Forestry & Biotechnology, 2023, v. 27, n. 3, p. 1
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- Article
Identification of some wine germoplasma sinks from Alba county for the production of authentic wine products through the application of some minimally invasive technologies.
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- Journal of Horticulture, Forestry & Biotechnology, 2023, v. 27, n. 2, p. 47
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- Article
The influence of the disease and pest control system on wood maturation, the production and quality of grapes.
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- Journal of Horticulture, Forestry & Biotechnology, 2023, v. 27, n. 2, p. 55
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- Article
Improving vineyard management performance by inputs increasing.
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- Journal of Horticulture, Forestry & Biotechnology, 2022, v. 26, n. 3, p. 6
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- Article
The influence of trunk girdling and shoot topping on bloom return.
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- Journal of Horticulture, Forestry & Biotechnology, 2023, v. 27, n. 1, p. 25
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- Article
Defoliation intensity effect on grapevine bloom and yield.
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- Journal of Horticulture, Forestry & Biotechnology, 2023, v. 27, n. 1, p. 20
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- Article
Research on improving the activity in a family vineyard by providing unique wines and wine tourism attractions.
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- Journal of Horticulture, Forestry & Biotechnology, 2022, v. 26, n. 3, p. 23
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- Article
The evolution of total polyphenols and anthocyanins in several red wine grape varieties.
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- Journal of Horticulture, Forestry & Biotechnology, 2022, v. 26, n. 3, p. 36
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- Article
An overview on the evolution of viticulture in Romania and worldwide in the last two decades.
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- Journal of Horticulture, Forestry & Biotechnology, 2022, v. 26, n. 3, p. 46
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- Article
The influence of crop load on the shoots and inflorescences fertility in 'Fetească Neagră', 'Cabernet Sauvignon' and 'Pinot Noir'.
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- Journal of Horticulture, Forestry & Biotechnology, 2022, v. 26, n. 3, p. 30
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- Article
Correlations among physicochemical properties and quality parameters of the wines and consumers' perception through tasting.
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- Journal of Horticulture, Forestry & Biotechnology, 2022, v. 26, n. 3, p. 18
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- Article
Reducing the vineyard establishment costs by choosing the trellising system according with the grape variety and local natural resources.
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- Journal of Horticulture, Forestry & Biotechnology, 2022, v. 26, n. 3, p. 12
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- Article
Evaluation of grape yield and quality of some red wines varieties from Minis-Maderat Vineyard.
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- Journal of Horticulture, Forestry & Biotechnology, 2021, v. 25, n. 2, p. 74
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- Article
Research concerning organic white wines production in a winery from Timis County.
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- Journal of Horticulture, Forestry & Biotechnology, 2021, v. 25, n. 2, p. 69
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- Article
Study regarding the viticulture activity in Satu Mare County.
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- Journal of Horticulture, Forestry & Biotechnology, 2021, v. 25, n. 3, p. 15
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- Article
The impact of soil management systems on the grape quality and production in five wine grape varieties during different growing seasons.
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- Journal of Horticulture, Forestry & Biotechnology, 2021, v. 25, n. 3, p. 8
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- Article
The influence of different soil management and fertilization methods on the grapevine production costs and profitability.
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- Journal of Horticulture, Forestry & Biotechnology, 2021, v. 25, n. 3, p. 1
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- Article
The influence of the leaf area and crop load on Pinot Noir grape quality.
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- Journal of Horticulture, Forestry & Biotechnology, 2021, v. 25, n. 2, p. 109
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- Article
Traminer berry composition influenced by harvesting at different stage of ripening.
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- Journal of Horticulture, Forestry & Biotechnology, 2021, v. 25, n. 2, p. 115
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- Article
Research on honeybee pollination influence in increasing the fruit set rate and improving yield components in several grapevine varieties.
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- Journal of Horticulture, Forestry & Biotechnology, 2021, v. 25, n. 2, p. 88
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- Article
Efficiency of summer pruning by using the mechanical pruning in several wine grape varieties.
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- Journal of Horticulture, Forestry & Biotechnology, 2021, v. 25, n. 2, p. 80
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- Article
Research on the fertilization management influence on physiological, agricultural productivity indicators and the retail price of grapes.
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- Journal of Horticulture, Forestry & Biotechnology, 2020, v. 24, n. 4, p. 66
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- Article
The anthropogenic influence of soil management on grape yield and economic parameters in grapevine growing.
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- Journal of Horticulture, Forestry & Biotechnology, 2020, v. 24, n. 4, p. 58
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- Article
The influence of manual and mechanical pruning on grape quantity and quality and the efficiency of vineyards management.
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- Journal of Horticulture, Forestry & Biotechnology, 2020, v. 24, n. 2, p. 1
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- Article
Influence of crop loading on berries composition in Cabernet Sauvignon variety.
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- Journal of Horticulture, Forestry & Biotechnology, 2020, v. 24, n. 2, p. 28
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- Article
Training and canopy management influence on grape yield and quality.
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- Journal of Horticulture, Forestry & Biotechnology, 2020, v. 24, n. 2, p. 15
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- Article
Improving vineyards management efficiency by using mechanical pruning.
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- Journal of Horticulture, Forestry & Biotechnology, 2020, v. 24, n. 2, p. 22
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- Article
Research on the influence of macroelements on the quality of production in the Victoria variety.
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- Journal of Horticulture, Forestry & Biotechnology, 2020, v. 24, n. 2, p. 9
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- Article
Effect of different phytosanitary treatment schemes on the yield and quality of some wine grape varieties.
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- Journal of Horticulture, Forestry & Biotechnology, 2019, v. 23, n. 4, p. 8
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- Article
THE MINERAL COMPOSITION OF FLAX, CHIA AND HEMP SEEDS BASED ON X-RAY FLUORESCENCE ANALYSIS.
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- Scientific Papers. Series B. Horticulture, 2024, v. 68, n. 1, p. 693
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- Article
TRAINING TYPE, CROP LOAD AND SHADING EFFECT ON QUALITY COMPONENTS OF ITALIAN RIESLING GRAPE VARIETY.
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- Scientific Papers. Series B. Horticulture, 2024, v. 68, n. 1, p. 339
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- Article
EVALUATION OF SOME ESSENTIAL ELEMENTS IN WALNUT KERNEL.
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- Scientific Papers. Series B. Horticulture, 2024, v. 68, n. 1, p. 129
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- Article
THE INFLUENCE OF VITICULTURAL PRACTICES ON THE BERRY COMPOSITION OF MERLOT VARIETY GROWN IN THE WEST OF ROMANIA CLIMATE.
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- Scientific Papers. Series B. Horticulture, 2023, v. 67, n. 2, p. 259
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- Article
IMPROVING SOME STEPS OF GRAPEVINE GROWING TECHNOLOGIES TO REDUCE PRODUCTION COSTS.
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- Scientific Papers. Series B. Horticulture, 2023, v. 67, n. 1, p. 277
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- Article
INCREASING THE EFFICIENCY OF PLUM BREEDING IN FAMILY ORCHARDS BY INTRODUCING INTO THE VARIETAL ASSORTMENT OF SOME UNIVERSAL VARIETIES WITH VALUABLE PHYSICOCHEMICAL PROPERTIES.
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- Scientific Papers. Series B. Horticulture, 2023, v. 67, n. 1, p. 151
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- Article
CLIMATE VARIABILITY AND MAIN NUTRIENTS IN LEAF BLADE AND PETIOLE FOR DIAGNOSE THE GRAPEVINE NUTRITIONAL STATUS.
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- Scientific Papers. Series B. Horticulture, 2022, v. 66, n. 1, p. 314
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- Article
RESEARCH CONCERNING THE ECONOMIC EFFICIENCY OF STIMULANTS AND FOLIAR FERTILIZERS IN TABLE GRAPE VARIETIES.
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- Scientific Papers. Series B. Horticulture, 2022, v. 66, n. 1, p. 277
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- Article
COMPARATIVE RESEARCH ON THE INFLUENCE OF SOME TECHNOLOGICAL SEQUENCES FROM CONVENTIONAL AND ORGANIC VITICULTURE.
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- Scientific Papers. Series B. Horticulture, 2021, v. 65, n. 2, p. 113
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- Article
CLIMATE VARIABILITY AND CANOPY MANAGEMENT INFLUENCE ON GRAPE BERRIES QUALITY IN MERLOT AND PINOT NOIR VARIETIES.
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- Scientific Papers. Series B. Horticulture, 2020, v. 64, n. 1, p. 299
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- Article
INFLUENCE OF COPPER SPRAYING ON PHOTOSYNTHETIC PERFORMANCE, GRAPE RIPENING, WOOD MATURATION AND FROST RESISTANCE IN GRAPEVINE.
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- Scientific Papers. Series B. Horticulture, 2020, v. 64, n. 1, p. 278
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- Publication type:
- Article
TEMPERATURE AND RAINFALL INFLUENCE ON SHOOT LENGTH IN PINOT NOIR, MERLOT AND CABERNET SAUVIGNON VARIETIES.
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- Scientific Papers. Series B. Horticulture, 2018, v. 62, p. 267
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- Article
CHARACTERIZATION OF GRAPE AND WINE QUALITY INFLUENCED BY TERROIR IN DIFFERENT ECOSYSTEMS FROM ROMANIA CULTIVATED WITH FETEASCĂ NEAGRĂ.
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- Scientific Papers. Series B. Horticulture, 2018, v. 62, p. 247
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- Article
Research Concerning the Bunch Weight Using Statistical Analysis Methods in Some Local Varieties and Biotypes in the Buziaş - Silagiu Area.
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- Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Horticulture, 2013, v. 70, n. 1, p. 92
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- Article
RESEARCH ON THE VARIABILITY OF YIELD COMPONENTS IN SOME GRAPEVINE VARIETIES FOR RED WINES.
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- Current Trends in Natural Sciences, 2021, v. 10, n. 19, p. 307, doi. 10.47068/ctns.2021.v10i19.039
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- Article
Tillage Practices in the Context of Climate Change and a Sustainable Viticulture.
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- Notulae Scientia Biologicae, 2015, v. 7, n. 4, p. 500, doi. 10.15835/nsb.7.4.9724
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- Article
Effect of Forage Type on Milk Production and Quality of Greek Buffalo (Bubalus bubalis).
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- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2015, v. 48, n. 1, p. 21
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- Article