Back to matchesWe found a matchYour institution may have rights to this item. Sign in to continue.TitlePurification and identification of rambutan ( Nephelium lappaceum) peel phenolics with evaluation of antioxidant and antiglycation activities in vitro.AuthorsYongliang, Zhuang; Qingyu, Ma; Yan, Guo; Liping, SunPublicationInternational Journal of Food Science & Technology, 2017, Vol 52, Issue 8, p1810ISSN0950-5423Publication typeArticleDOI10.1111/ijfs.13455