Back to matchesWe found a matchYour institution may have rights to this item. Sign in to continue.TitleEffects of drying on flavour compounds in Australian-grown ginger ( Zingiber officinale).AuthorsBartley, John P; Jacobs, Amanda LPublicationJournal of the Science of Food & Agriculture, 2000, Vol 80, Issue 2, p209ISSN0022-5142Publication typeArticleDOI10.1002/(SICI)1097-0010(20000115)80:2<209::AID-JSFA516>3.0.CO;2-8