Back to matchesWe found a matchYour institution may have rights to this item. Sign in to continue.Title高通量测序方法研究传统四川泡菜母水中 微生物群落的动态变化.Authors李 恒; 陈 功; 伍亚龙; 邓维琴; 张 伟; 朱 翔; 王 勇; 张其圣PublicationShipin Kexue/ Food Science, 2018, Vol 39, Issue 24, p131ISSN1002-6630Publication typeArticleDOI10.7506/spkx1002-6630-201824020