Back to matchesWe found a matchYour institution may have rights to this item. Sign in to continue.TitleEffects of different extraction methods on the structure and function of blackberry seed polysaccharides.AuthorsYang, Mo; Gong, Hao; Jiang, Cheng‐gong; He, Yu; Wang, Shuai; Zheng, Yi; Hou, Jin‐hui; Wang, Wei‐dongPublicationInternational Journal of Food Science & Technology, 2024, Vol 59, Issue 7, p4866ISSN0950-5423Publication typeArticleDOI10.1111/ijfs.17215