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Anthelmintic flavonoids and other compounds from Combretum glutinosum Perr. ex DC (Combretaceae) leaves.
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- Acta Crystallographica Section C: Structural Chemistry, 2021, v. 77, n. 9, p. 505, doi. 10.1107/S2053229621007841
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- Article
Antimicrobial Activity and Chemical Composition of “Kpètè-Kpètè”: A Starter of Benin Traditional Beer Tchoukoutou.
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- BioMed Research International, 2017, v. 2017, p. 1, doi. 10.1155/2017/6582038
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- Article
Effects of essential oils from medicinal plants acclimated to Benin on in vitro ruminal fermentation of Andropogon gayanus grass.
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- Journal of the Science of Food & Agriculture, 2015, v. 95, n. 5, p. 1031, doi. 10.1002/jsfa.6785
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- Article
Changes in scopoletin concentration in cassava chips from four varieties during storage.
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- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 13, p. 2344, doi. 10.1002/jsfa.4465
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- Article
Phytochemical Analysis and Biological Activities of Cola nitida Bark.
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- Biochemistry Research International, 2015, v. 2015, p. 1, doi. 10.1155/2015/493879
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- Article