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MYCOTOXINS -- CLIMATE IMPACT AND STEPS TO PREVENTION BASED ON PREDICTION.
- Published in:
- Acta Veterinaria, 2018, v. 68, n. 1, p. 1, doi. 10.2478/acve-2018-0001
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- Article
SURVEY OF INFECTIOUS AGENTS ASSOCIATED WITH PORCINE RESPIRATORY DISEASE COMPLEX (PRDC) IN SERBIAN SWINE HERDS USING POLYMERASE CHAIN REACTION (PCR) DETECTION.
- Published in:
- Acta Veterinaria, 2015, v. 65, n. 1, p. 79, doi. 10.1515/acve-2015-0006
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- Article
EFFICACY OF T-2 TOXIN DETOXIFYING AGENT IN BROILER CHICKENS.
- Published in:
- Acta Veterinaria, 2012, v. 62, n. 2/3, p. 171, doi. 10.2298/AVB1203171N
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- Article
EFFICACY OF MINERAL AND ORGANIC ADSORBENT IN ALLEVIATING HARMFUL EFFECTS OF ZEARALENONE ON PIGS PERFORMANCE AND HEALTH.
- Published in:
- Acta Veterinaria, 2008, v. 58, n. 2/3, p. 211, doi. 10.2298/AVB0803211N
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- Article
Traditional Meat Products—A Mycotoxicological Review.
- Published in:
- Life (2075-1729), 2023, v. 13, n. 11, p. 2211, doi. 10.3390/life13112211
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- Article
Evaluation of the Effects of New Combined Adsorbent on Occurrence of Pathological Lesions in Afl atoxin B1-Challenged Broiler Chickens.
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- Kafkas Universitesi Veteriner Fakultesi Dergisi, 2022, v. 28, n. 2, p. 1, doi. 10.9775/kvfd.2021.26654
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- Article
COMPARISON OF ELISA AND HPLC METHODS FOR THE DETECTION OF MYCOTOXINS BY ANALYSING PROFICIENCY TEST RESULTS.
- Published in:
- Matica Srpska Journal for Natural Sciences, 2017, n. 133, p. 79, doi. 10.2298/ZMSPN1733079N
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- Article
Molecular detection of black queen cell virus and Kashmir bee virus in honey.
- Published in:
- AMB Express, 2018, v. 8, n. 1, p. 1, doi. 10.1186/s13568-018-0655-7
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- Article
ADVERSE EFFECTS OF WET DISTILLERS GRAINS WITH SOLUBLES (WDGS) IN THE DIET OF DAIRY COWS.
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- Archives of Veterinary Medicine / Arhiv Veterinarske Medicine, 2023, v. 16, n. 1, p. 105, doi. 10.46784/e-avm.v16i1.321
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- Article
CARP EDEMA VIRUS DISEASE IN SERBIA -- A DISEASE OUT OF CONTROL.
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- Archives of Veterinary Medicine / Arhiv Veterinarske Medicine, 2021, v. 14, n. 1, p. 37, doi. 10.46784/eavm.v14i1.261
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- Article
IN VITRO ASSESSMENT OF BINDING CAPACITY OF COMBINED ADSORBENT (BENTONITE WITH YEAST CELL WALL EXTRACTS) AND AFLATOXIN B.
- Published in:
- Archives of Veterinary Medicine / Arhiv Veterinarske Medicine, 2020, v. 13, n. 1, p. 41, doi. 10.46784/e-avm.v13i1.65
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- Article
THE INFLUENCE OF LIQUID CALCIUM SOURCE ON EGGSHELL QUALITY.
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- Archives of Veterinary Medicine / Arhiv Veterinarske Medicine, 2019, v. 12, n. 1, p. 87, doi. 10.46784/e-avm.v12i1.40
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- Article
STURGEON DISEASES IN AQUACULTURE.
- Published in:
- Archives of Veterinary Medicine / Arhiv Veterinarske Medicine, 2019, v. 12, n. 1, p. 5, doi. 10.46784/e-avm.v12i1.34
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- Article
EMERGING VIRAL DISEASES OF CYPRINIDS.
- Published in:
- Archives of Veterinary Medicine / Arhiv Veterinarske Medicine, 2018, v. 11, n. 2, p. 3
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- Article
FACILITIES FOR ANIMAL FEED PRODUCTION AS SALMONELLA RESERVOIRS AND SOURCES OF FINAL PRODUCTS CONTAMINATION.
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- Archives of Veterinary Medicine / Arhiv Veterinarske Medicine, 2017, v. 10, p. 71
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- Article
ASSESSMENT OF THE MICROBIOLOGICAL QUALITY OF FEED USING THE VERBANDS DEUTSCHER LANDWIRDSCHAFTLICHER UNTERSUCHUNGS UND FORSCHUNGSANSTALTEN (VDLUFA) METHOD.
- Published in:
- Veterinarski Glasnik, 2020, v. 74, n. 1, p. 68, doi. 10.2298/VETGL190710016N
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- Article
Modified Mycotoxins and Multitoxin Contamination of Food and Feed as Major Analytical Challenges.
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- Toxins, 2023, v. 15, n. 8, p. 511, doi. 10.3390/toxins15080511
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- Article
Possibilities for the Biological Control of Mycotoxins in Food and Feed.
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- Toxins, 2021, v. 13, n. 3, p. 198, doi. 10.3390/toxins13030198
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- Article
Meat quality characteristics of DurocxYorkshire, DurocxYorkshirexWild Boar and Wild Boar.
- Published in:
- Chemical Industry / Hemijska Industrija, 2013, v. 67, n. 6, p. 999, doi. 10.2298/HEMIND121211017I
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- Article
Entomophagy -- a novel option in animal and human nutrition.
- Published in:
- Meat Technology, 2023, v. 64, n. 2, p. 231, doi. 10.18485/meattech.2023.64.2.42
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- Article
Meat quality parameters of wild boar and commercial pig breeds.
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- Meat Technology, 2021, v. 62, n. 1, p. 1, doi. 10.18485/meattech.2021.62.1.1
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- Article
FATTY ACIDS FROM BEEF FEED TO BEEF MEAT.
- Published in:
- Food & Feed Research, 2024, v. 51, n. 1, p. 97, doi. 10.5937/ffr0-50371
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- Article
Changes in the quality of goat meat in the production of smoked ham.
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- Meat Technology / Tehnologija Mesa, 2014, v. 55, n. 2, p. 148, doi. 10.5937/tehmesa1402148i
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- Article
Utvrđivanje prisustva mesno-koštanog brašna poreklom od goveda u hrani za životinje primenom tri različita komercijalna imunohemijska testa.
- Published in:
- Meat Technology / Tehnologija Mesa, 2012, v. 53, n. 2, p. 173
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- Article