Back to matchesWe found a matchYour institution may have rights to this item. Sign in to continue.Title膜分离对福建产不同茶类提取物化学 组成和抗氧化活性的影响.Authors林清霞; 王丽丽; 宋振硕; 蔡淑娴; 刘仲华; 陈 林PublicationShipin Kexue/ Food Science, 2024, Vol 45, Issue 6, p144ISSN1002-6630Publication typeArticleDOI10.7506/spkx1002-6630-20230412-107