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Information Security Matters: Privacy for Sale.
- Published in:
- ISACA Journal, 2022, n. 2, p. 4
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- Publication type:
- Article
Looking for 'Uncle Johnnie': The extraordinary success of Johnnie Walker Scotch Whisky in India.
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- Journal of Brand Strategy, 2023, v. 11, n. 4, p. 320, doi. 10.69554/tgvc5519
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- Publication type:
- Article
The Spirit Is Willing: A Proposal for American Single Malt Whiskey.
- Published in:
- Seattle University Law Review, 2021, v. 44, n. 2, p. 541
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- Publication type:
- Article
Comparison of Gastric Emptying Time after the Ingestion of Whisky with Isocalorically Adjusted Glucose Solution.
- Published in:
- Journal of Nutrition & Metabolism, 2022, p. 1, doi. 10.1155/2022/6137230
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- Publication type:
- Article
Demystifying NMR spectroscopy: Applications of benchtop spectrometers in the undergraduate teaching laboratory.
- Published in:
- Magnetic Resonance in Chemistry, 2020, v. 58, n. 12, p. 1256, doi. 10.1002/mrc.5055
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- Publication type:
- Article
Advanced solvent signal suppression for the acquisition of 1D and 2D NMR spectra of Scotch Whisky.
- Published in:
- Magnetic Resonance in Chemistry, 2017, v. 55, n. 9, p. 785, doi. 10.1002/mrc.4621
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- Publication type:
- Article
Advanced Solvent Signal Suppression for the Acquisition of 1D and 2D NMR Spectra of Scotch Whisky.
- Published in:
- Magnetic Resonance in Chemistry, 2017, v. 55, n. 9, p. 784, doi. 10.1002/mrc.4628
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- Publication type:
- Article
Cover Picture.
- Published in:
- Magnetic Resonance in Chemistry, 2017, v. 55, n. 9, p. i, doi. 10.1002/mrc.4629
- Publication type:
- Article
Issue information.
- Published in:
- Magnetic Resonance in Chemistry, 2017, v. 55, n. 9, p. 779, doi. 10.1002/mrc.4517
- Publication type:
- Article
IMPROVEMENT OF ZEFIR PRODUCTION BY ADDITION OF THE DEVELOPED BLENDED FRUIT AND VEGETABLE PASTEINTO ITS RECIPE.
- Published in:
- Eastern-European Journal of Enterprise Technologies, 2020, v. 104, n. 11, p. 39, doi. 10.15587/1729-4061.2020.185684
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- Publication type:
- Article
A Classification of Pure Malt Scotch Whiskies.
- Published in:
- Journal of the Royal Statistical Society: Series C (Applied Statistics), 1994, v. 43, n. 1, p. 237, doi. 10.2307/2986124
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- Publication type:
- Article
David Wishart (1943–2020).
- Published in:
- Journal of the Royal Statistical Society: Series A (Statistics in Society), 2021, v. 184, n. 4, p. 1604, doi. 10.1111/rssa.12690
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- Publication type:
- Article
Capitalism and the Senses.
- Published in:
- Business History Review, 2023, v. 97, n. 2, p. 454, doi. 10.1017/S0007680523000508
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- Publication type:
- Article
A Spirit of Generosity: Philanthropy in the Scotch Whisky Industry.
- Published in:
- Business History Review, 2019, v. 93, n. 3, p. 529, doi. 10.1017/S000768051900093X
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- Publication type:
- Article
Do you Prefer Scotch or German Whisky? CJEU Judgment in the Scotch Whisky and Glen Buchenbach Dispute.
- Published in:
- European Journal of Risk Regulation, 2018, v. 9, n. 4, p. 719, doi. 10.1017/err.2019.1
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- Publication type:
- Article
What has the Brexit Process done to Scotch Whisky?
- Published in:
- Political Quarterly, 2019, v. 90, n. 4, p. 637, doi. 10.1111/1467-923X.12777
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- Publication type:
- Article
Effects of oak wood on the maturation of alcoholic beverages with particular reference to whisky
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- Forestry: An International Journal of Forest Research, 1995, v. 68, n. 3, p. 203, doi. 10.1093/forestry/68.3.203
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- Publication type:
- Article
Text mining of textual descriptions of scotch whisky ratings.
- Published in:
- Issues in Information Systems, 2023, v. 24, n. 1, p. 142, doi. 10.48009/1_iis_2023_112
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- Publication type:
- Article
Scottish soldiers from the Battle of Dunbar 1650: A prosopographical approach to a skeletal assemblage.
- Published in:
- PLoS ONE, 2020, v. 15, n. 12, p. 1, doi. 10.1371/journal.pone.0243369
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- Publication type:
- Article
Study on the Performance of NTP with Wood Fiber in NO Removal.
- Published in:
- Plasma Chemistry & Plasma Processing, 2020, v. 40, n. 4, p. 921, doi. 10.1007/s11090-020-10077-z
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- Publication type:
- Article
Integrated data analysis making use of the total information from gas chromatography and high‐resolution time‐of‐flight mass spectrometry to identify qualitative differences between two whisky samples.
- Published in:
- Rapid Communications in Mass Spectrometry: RCM, 2022, v. 36, n. 3, p. 1, doi. 10.1002/rcm.9225
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- Publication type:
- Article
Exclusionary Criteria for the Authentication of Fake Scotch Whiskies in Taiwan.
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- Forensic Science Review, 2023, v. 35, n. 2, p. 60
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- Publication type:
- Article
Electroanalysis of Gallic and Ellagic Acids at a Boron‐doped Diamond Electrode Coupled with High‐performance Liquid Chromatography.
- Published in:
- Electroanalysis, 2020, v. 32, n. 9, p. 2027, doi. 10.1002/elan.202060021
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- Publication type:
- Article
Temporal Dynamics of Bacterial Communities in a Pilot-Scale Vermireactor Fed with Distilled Grape Marc.
- Published in:
- Microorganisms, 2020, v. 8, n. 5, p. 642, doi. 10.3390/microorganisms8050642
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- Publication type:
- Article
Is There Complementarity Between Certified Labels and Brands? Evidence from Small French Cooperatives.
- Published in:
- Review of Industrial Organization, 2018, v. 53, n. 2, p. 367, doi. 10.1007/s11151-018-9618-z
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- Publication type:
- Article
Robert Michael Pyle: Close Encounters with Butterflies and Bigfoot.
- Published in:
- American Entomologist, 2020, v. 66, n. 4, p. 16, doi. 10.1093/ae/tmaa061
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- Publication type:
- Article
BULK EXPORTS OF SCOTCH WHISKY.
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- Scottish Journal of Political Economy, 1980, v. 27, n. 3, p. 276, doi. 10.1111/j.1467-9485.1980.tb00932.x
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- Publication type:
- Article
The Influence of Yeast Strain on Whisky New Make Spirit Aroma.
- Published in:
- Fermentation (Basel), 2021, v. 7, n. 4, p. 1, doi. 10.3390/fermentation7040311
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- Publication type:
- Article
Predicting Fermentation Rates in Ale, Lager and Whisky.
- Published in:
- Fermentation (Basel), 2021, v. 7, n. 1, p. 1, doi. 10.3390/fermentation7010013
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- Publication type:
- Article
Changes in volatile sulfur compounds of whisky during aging
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- Journal of Food Science (Wiley-Blackwell), 1982, v. 47, n. 1, p. 101, doi. 10.1111/j.1365-2621.1982.tb11037.x
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- Publication type:
- Article
Comparison of Three Approaches to Assess the Flavour Characteristics of Scotch Whisky Spirit.
- Published in:
- Applied Sciences (2076-3417), 2021, v. 11, n. 4, p. 1410, doi. 10.3390/app11041410
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- Publication type:
- Article
Influence of the Scanning Temperature on the Classification of Whisky Samples Analysed by UV-VIS Spectroscopy.
- Published in:
- Applied Sciences (2076-3417), 2019, v. 9, n. 16, p. 3254, doi. 10.3390/app9163254
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- Publication type:
- Article
Bob Sim, Memories from Oxford and Grenoble.
- Published in:
- 2021
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- Publication type:
- Obituary
Jurisdiction.
- Published in:
- European Food & Feed Law Review, 2018, v. 13, n. 4, p. 342
- Publication type:
- Article
Do Whisky Investors Read the Bible ? The Effect of Expert Ratings on the Vintage Single Malt Secondary Market.
- Published in:
- Journal of Wine Economics, 2021, v. 16, n. 1, p. 86, doi. 10.1017/jwe.2020.53
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- Publication type:
- Article
Should You Invest in an Old Bottle of Whisky or in a Bottle of Old Whisky? A Hedonic Analysis of Vintage Single Malt Scotch Whisky Prices.
- Published in:
- Journal of Wine Economics, 2019, v. 14, n. 2, p. 145, doi. 10.1017/jwe.2019.13
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- Publication type:
- Article
Distilling in the Cabrach, c. 1800–1850: The Illicit Origins of the Scotch Whisky Industry.
- Published in:
- Journal of Scottish Historical Studies, 2019, v. 39, n. 2, p. 146, doi. 10.3366/jshs.2019.0274
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- Publication type:
- Article
Charles MacLean, Daniel MacCannell and Marc Ellington (eds), Scotland's Secret History: The Illicit Distilling and Smuggling of Whisky.
- Published in:
- 2019
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- Publication type:
- Book Review
A gradient of mercury concentrations in Scottish single malt whiskies.
- Published in:
- Environmental Geochemistry & Health, 2016, v. 38, n. 1, p. 309, doi. 10.1007/s10653-015-9704-1
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- Publication type:
- Article
Präzise Füllstandmessungin der Whisky-Herstellung.
- Published in:
- Pharma + Food, 2023, p. 27
- Publication type:
- Article
Sugar Time: Reactivating Memories of Scottish Empire through Contemporary Art and Performance.
- Published in:
- British Art Studies, 2023, n. 25, p. 1, doi. 10.17658/issn.2058-5462/issue-25/ebond
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- Publication type:
- Article
Whisky‐Born Memristor.
- Published in:
- Physica Status Solidi. A: Applications & Materials Science, 2023, v. 220, n. 11, p. 1, doi. 10.1002/pssa.202200643
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- Publication type:
- Article
Less Damaging Effect of Whisky in Rat Stomachs in Comparison with Pure Ethanol.
- Published in:
- Digestion, 2001, v. 64, n. 4, p. 214, doi. 10.1159/000048864
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- Publication type:
- Article
125<sup>th</sup> Anniversary Review: Barley research in relation to Scotch whisky production: a journey to new frontiers.
- Published in:
- Journal of the Institute of Brewing, 2015, v. 121, n. 1, p. 1, doi. 10.1002/jib.192
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- Publication type:
- Article
Sensory and Chemical Analysis of 'Shackleton's' Mackinlay Scotch Whisky.
- Published in:
- Journal of the Institute of Brewing, 2011, v. 117, n. 2, p. 156, doi. 10.1002/j.2050-0416.2011.tb00455.x
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- Publication type:
- Article
Analytical Strategies to Confirm the Generic Authenticity of Scotch Whisky.
- Published in:
- Journal of the Institute of Brewing, 2010, v. 116, n. 3, p. 215, doi. 10.1002/j.2050-0416.2010.tb00424.x
- By:
- Publication type:
- Article
Food Systems Transformation in Scotland—The Journey to, Vision of, and Challenges Facing the New Good Food Nation (Scotland) Act.
- Published in:
- Sustainability (2071-1050), 2023, v. 15, n. 19, p. 14579, doi. 10.3390/su151914579
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- Publication type:
- Article
Oppositional Identities and Resource Partitioning: Distillery Ownership in Scotch Whisky, 1826-2009.
- Published in:
- Organization Science, 2014, v. 25, n. 4, p. 1272, doi. 10.1287/orsc.2013.0865
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- Publication type:
- Article
Single Malt Scotch and Developmental Optometry.
- Published in:
- 2012
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- Publication type:
- Editorial
2-Pyroxene thermometry on single crystals of the Lewisian Complex, Scotland.
- Published in:
- Geophysical Research Abstracts, 2018, v. 20, p. 6615
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- Publication type:
- Article