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Rhinovirus Infections in Individuals with Asthma Increase ACE2 Expression and Cytokine Pathways Implicated in COVID-19.
- Published in:
- 2020
- By:
- Publication type:
- Letter
A genome-by-environment interaction classifier for precision medicine: personal transcriptome response to rhinovirus identifies children prone to asthma exacerbations.
- Published in:
- 2017
- By:
- Publication type:
- journal article
Association of MMP-2 gene haplotypes with thoracic aortic dissection in chinese han population.
- Published in:
- 2016
- By:
- Publication type:
- journal article
Novel pH‐sensitive gellan gum–ε‐polylysine hydrogel microspheres for sulforaphene delivery.
- Published in:
- Journal of the Science of Food & Agriculture, 2024, v. 104, n. 15, p. 9423, doi. 10.1002/jsfa.13765
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- Publication type:
- Article
Molecularly imprinted polymer based diffusive gradients in thin‐films for in situ selective sampling and determination of ciprofloxacin.
- Published in:
- Journal of Separation Science, 2018, v. 41, n. 20, p. 3946, doi. 10.1002/jssc.201800649
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- Publication type:
- Article
Enrichment and separation of antitumor triterpene acids from the epidermis of Poria cocos by pH-zone-refining counter-current chromatography and conventional high-speed counter-current chromatography.
- Published in:
- Journal of Separation Science, 2015, v. 38, n. 11, p. 1977, doi. 10.1002/jssc.201500077
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- Publication type:
- Article
Hybrid Chloroantimonates(III): Thermally Induced Triple‐Mode Reversible Luminescent Switching and Laser‐Printable Rewritable Luminescent Paper.
- Published in:
- Angewandte Chemie, 2019, v. 131, n. 29, p. 10079, doi. 10.1002/ange.201903945
- By:
- Publication type:
- Article
Genome-wide identification and expression analysis of the BZR gene family in Zanthoxylum armatum DC and functional analysis of ZaBZR1 in drought tolerance.
- Published in:
- Planta: An International Journal of Plant Biology, 2024, v. 260, n. 2, p. 1, doi. 10.1007/s00425-024-04469-0
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- Publication type:
- Article
Preparation of durian flavored fish sausages and analysis of their flavor components.
- Published in:
- Packaging & Food Machinery, 2024, v. 42, n. 2, p. 18, doi. 10.3969/j.issn.1005-1295.2024.02.003
- By:
- Publication type:
- Article
Study on the relationship between the physicochemical components and antioxidant activity of fish sauce based on partial least squares regression model.
- Published in:
- Packaging & Food Machinery, 2023, v. 41, n. 1, p. 25, doi. 10.3969/j.issn.1005-1295.2023.01.005
- By:
- Publication type:
- Article
Study on hot air drying kinetics and quality changes of scomber japonicus.
- Published in:
- Packaging & Food Machinery, 2022, v. 40, n. 6, p. 8, doi. 10.3969/j.issn.1005-1295.2022.06.002
- By:
- Publication type:
- Article
Research Progress of Molecular Biological Technology in Rapid Detection of Foodborne Pathogens.
- Published in:
- Science & Technology of Food Industry, 2024, v. 45, n. 13, p. 368, doi. 10.13386/j.issn1002-0306.2023080029
- By:
- Publication type:
- Article
Effect of Ultrasound-Assisted Heat Treatment Combined with Trehalose and/or Glutamine Transaminase on Gel Characteristics of Unwashed Surimi.
- Published in:
- Shipin Kexue/ Food Science, 2024, v. 45, n. 7, p. 233, doi. 10.7506/spkx1002-6630-20230731-343
- By:
- Publication type:
- Article
Antimicrobial Activity of Chitosan-Based Films Enriched with Green Tea Extracts on Murine Norovirus, Escherichia coli, and Listeria innocua.
- Published in:
- International Journal of Food Science, 2020, p. 1, doi. 10.1155/2020/3941924
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- Publication type:
- Article
Thyroid hormone receptor alpha sumoylation modulates white adipose tissue stores.
- Published in:
- Scientific Reports, 2021, v. 11, n. 1, p. 1, doi. 10.1038/s41598-021-03491-6
- By:
- Publication type:
- Article
Preservation properties of eugenol and its compound on seasoned Lateolabrax japonicus fillets.
- Published in:
- Journal of Food Measurement & Characterization, 2023, v. 17, n. 2, p. 1264, doi. 10.1007/s11694-022-01668-9
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- Publication type:
- Article
Effect of oxidation modification induced by peroxyl radicals on the physicochemical and gel characteristics of grass carp myofibrillar protein.
- Published in:
- Journal of Food Measurement & Characterization, 2021, v. 15, n. 6, p. 5572, doi. 10.1007/s11694-021-01123-1
- By:
- Publication type:
- Article
Incorporation effect of inulin and microbial transglutaminase on the gel properties of silver carp (Hypophthalmichthys molitrix) surimi.
- Published in:
- Journal of Food Measurement & Characterization, 2021, v. 15, n. 1, p. 1, doi. 10.1007/s11694-020-00604-z
- By:
- Publication type:
- Article
A Highly Selective and Sensitive Fluorescent Probe Recognition for Co<sup>2+</sup> in Aqueous Media Based on 8-Hydroxyquinolin-2-carbaldehyde-2-pyridylformylhydrazone Derivative.
- Published in:
- Chinese Journal of Chemistry, 2016, v. 34, n. 12, p. 1329, doi. 10.1002/cjoc.201600555
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- Publication type:
- Article
Inhibition of quorum sensing, biofilm, and spoilage potential in Shewanella baltica by green tea polyphenols.
- Published in:
- Journal of Microbiology, 2015, v. 53, n. 12, p. 829, doi. 10.1007/s12275-015-5123-3
- By:
- Publication type:
- Article
Tea Polyphenols Affect Oxidative Modification and Solution Stability of Myofibrillar Protein from Grass Carp (Ctenopharyngodon idellus).
- Published in:
- Food Biophysics, 2020, v. 15, n. 4, p. 397, doi. 10.1007/s11483-020-09635-x
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- Publication type:
- Article
Antimicrobial effect and membrane-active mechanism of tea polyphenols against Serratia marcescens.
- Published in:
- World Journal of Microbiology & Biotechnology, 2014, v. 30, n. 2, p. 451, doi. 10.1007/s11274-013-1464-4
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- Publication type:
- Article
Exposure of Pseudomonas aeruginosa to green tea polyphenols enhances the tolerance to various environmental stresses.
- Published in:
- World Journal of Microbiology & Biotechnology, 2012, v. 28, n. 12, p. 3373, doi. 10.1007/s11274-012-1149-4
- By:
- Publication type:
- Article
Glutathione Peroxidase-Catalase Cooperativity Is Required for Resistance to Hydrogen Peroxide by Mature Rat Oligodendrocytes.
- Published in:
- Journal of Neuroscience, 2004, v. 24, n. 7, p. 1531, doi. 10.1523/JNEUROSCI.3989-03.2004
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- Publication type:
- Article
Novel Role of Vitamin K in Preventing Oxidative Injury to Developing Oligodendrocytes and Neurons.
- Published in:
- Journal of Neuroscience, 2003, v. 23, n. 13, p. 5816, doi. 10.1523/JNEUROSCI.23-13-05816.2003
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- Publication type:
- Article
Antifungal activity of Lactobacillus plantarum C10 against Trichothecium roseum and its application in promotion of defense responses in muskmelon (Cucumis melo L.) fruit.
- Published in:
- Journal of Food Science & Technology, 2018, v. 55, n. 9, p. 3703, doi. 10.1007/s13197-018-3300-1
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- Publication type:
- Article
Quorum sensing system and influence on food spoilage in Pseudomonas fluorescens from turbot.
- Published in:
- Journal of Food Science & Technology, 2018, v. 55, n. 8, p. 3016, doi. 10.1007/s13197-018-3222-y
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- Publication type:
- Article
Effect of egg albumen protein addition on physicochemical properties and nanostructure of gelatin from fish skin.
- Published in:
- Journal of Food Science & Technology, 2016, v. 53, n. 12, p. 4224, doi. 10.1007/s13197-016-2416-4
- By:
- Publication type:
- Article
The neuroprotective and antioxidant activities of protein hydrolysates from grass carp ( Ctenopharyngodon idella) skin.
- Published in:
- Journal of Food Science & Technology, 2015, v. 52, n. 6, p. 3750, doi. 10.1007/s13197-014-1438-z
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- Publication type:
- Article
Overexpression of the Eucommia u lmoides Aquaporin, EuPIP1;1 , Promotes Leaf Growth, Flowering and Bolting, and Stress Tolerance in Arabidopsis.
- Published in:
- International Journal of Molecular Sciences, 2022, v. 23, n. 19, p. 11794, doi. 10.3390/ijms231911794
- By:
- Publication type:
- Article
Genome-Wide Identification and Analysis of the Growth-Regulating Factor Family in Zanthoxylum armatum DC and Functional Analysis of ZaGRF6 in Leaf Size and Longevity Regulation.
- Published in:
- International Journal of Molecular Sciences, 2022, v. 23, n. 16, p. 9043, doi. 10.3390/ijms23169043
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- Publication type:
- Article
BRITTLE CULM17 , a Novel Allele of TAC4 , Affects the Mechanical Properties of Rice Plants.
- Published in:
- International Journal of Molecular Sciences, 2022, v. 23, n. 10, p. 5305, doi. 10.3390/ijms23105305
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- Publication type:
- Article
Integrative Analysis of Metabolomics and Transcriptomics Reveals Molecular Mechanisms of Anthocyanin Metabolism in the Zikui Tea Plant (Camellia sinensis cv. Zikui).
- Published in:
- International Journal of Molecular Sciences, 2022, v. 23, n. 9, p. 4780, doi. 10.3390/ijms23094780
- By:
- Publication type:
- Article
Effect of FTY720 on Some Physiological Indexes of Non-Obese Diabetic (NOD) Mice.
- Published in:
- International Journal of Molecular Sciences, 2012, v. 13, n. 5, p. 6129, doi. 10.3390/ijms13056129
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- Publication type:
- Article
IRAK-M alters the polarity of macrophages to facilitate the survival of Mycobacterium tuberculosis.
- Published in:
- BMC Microbiology, 2017, v. 17, p. 1, doi. 10.1186/s12866-017-1095-2
- By:
- Publication type:
- Article
Simultaneous analysis of Cr(III), Cr(VI), and chromium picolinate in foods using capillary electrophoresis-inductively coupled plasma mass spectrometry.
- Published in:
- Electrophoresis, 2015, v. 36, n. 9/10, p. 1208, doi. 10.1002/elps.201500015
- By:
- Publication type:
- Article
Role of the Inositol Polyphosphate Multikinase Ipk2 in Regulation of Hyphal Development, Calcium Signaling and Secretion in Candida albicans.
- Published in:
- Mycopathologia, 2017, v. 182, n. 7/8, p. 609, doi. 10.1007/s11046-017-0138-4
- By:
- Publication type:
- Article
Effect of prebiotic xylooligosaccharides on growth performances and digestive enzyme activities of allogynogenetic crucian carp ( Carassius auratus gibelio).
- Published in:
- Fish Physiology & Biochemistry, 2009, v. 35, n. 3, p. 351, doi. 10.1007/s10695-008-9248-8
- By:
- Publication type:
- Article
Recombinant measles virus expressing prefusion spike protein stabilized by six rather than two prolines is more efficacious against SARS‐CoV‐2 infection.
- Published in:
- Journal of Medical Virology, 2023, v. 95, n. 4, p. 1, doi. 10.1002/jmv.28687
- By:
- Publication type:
- Article
Functional antagonism of sphingosine‐1‐phosphate receptor 1 prevents cuprizone‐induced demyelination.
- Published in:
- Glia, 2018, v. 66, n. 3, p. 654, doi. 10.1002/glia.23272
- By:
- Publication type:
- Article
Potential association factors for developing effective peptide-based cancer vaccines.
- Published in:
- Frontiers in Immunology, 2022, v. 13, p. 1, doi. 10.3389/fimmu.2022.931612
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- Publication type:
- Article
Letter: Determining optimal ALT cut‐off values for predicting significant hepatic histological changes in chronic hepatitis B virus infection.
- Published in:
- Alimentary Pharmacology & Therapeutics, 2024, v. 59, n. 9, p. 1156, doi. 10.1111/apt.17939
- By:
- Publication type:
- Article
Preparation and analysis of zero gases for the measurement of trace VOCs in air monitoring.
- Published in:
- 2017
- By:
- Publication type:
- Abstract
Cellulose Conversion to Isosorbide in Molten Salt hydrate Media.
- Published in:
- ChemSusChem, 2010, v. 3, n. 3, p. 325
- By:
- Publication type:
- Article
Effect of Herring Antifreeze Protein Combined with Chitosan Magnetic Nanoparticles on Quality Attributes in Red Sea Bream (Pagrosomus major).
- Published in:
- Food & Bioprocess Technology, 2019, v. 12, n. 3, p. 409, doi. 10.1007/s11947-018-2220-4
- By:
- Publication type:
- Article
Effect of Partial Substitutes of NaCl on the Cold-Set Gelation of Grass Carp Myofibrillar Protein Mediated by Microbial Transglutaminase.
- Published in:
- Food & Bioprocess Technology, 2018, v. 11, n. 10, p. 1876, doi. 10.1007/s11947-018-2149-7
- By:
- Publication type:
- Article
Denaturation Kinetics and Aggregation Mechanism of the Sarcoplasmic and Myofibril Proteins from Grass Carp During Microwave Processing.
- Published in:
- Food & Bioprocess Technology, 2018, v. 11, n. 2, p. 417, doi. 10.1007/s11947-017-2025-x
- By:
- Publication type:
- Article
Effect of the Fumigating with Essential Oils on the Microbiological Characteristics and Quality Changes of Refrigerated Turbot ( Scophthalmus maximus) Fillets.
- Published in:
- Food & Bioprocess Technology, 2015, v. 8, n. 4, p. 844, doi. 10.1007/s11947-014-1453-0
- By:
- Publication type:
- Article
Effect of Chitosan Coating Enriched with Ergothioneine on Quality Changes of Japanese Sea Bass ( Lateolabrax japonicas).
- Published in:
- Food & Bioprocess Technology, 2014, v. 7, n. 8, p. 2281, doi. 10.1007/s11947-013-1215-4
- By:
- Publication type:
- Article
A Biomimetic Core-Shell Platform for Miniaturized 3D Cell and Tissue Engineering.
- Published in:
- Particle & Particle Systems Characterization, 2015, v. 32, n. 8, p. 809, doi. 10.1002/ppsc.201500025
- By:
- Publication type:
- Article