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Relationship among Dietary Intake of Vitamin E, Lipid Peroxidation Markers, and C-Reactive Protein in Flu-Like Patients Diagnosed with COVID-19.
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- Oxidative Medicine & Cellular Longevity, 2023, p. 1, doi. 10.1155/2023/8889213
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- Article
EFICÁCIA DA IVERMECTINA E ATAZANAVIR NO TEMPO DE RECUPERAÇÃO DOS SINTOMAS DE COVID-19: UMA COORTE PROSPECTIVA.
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- Arquivos de Ciências da Saúde da UNIPAR, 2023, v. 27, n. 2, p. 556, doi. 10.25110/arqsaude.v27i2.2023-002
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- Article
FUNCTIONAL PERFORMANCE, NUTRITIONAL STATUS AND LEVEL OF PHYSICAL ACTIVITY OF ELDERLY.
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- Bioscience Journal, 2022, v. 38, p. 1, doi. 10.14393/BJ-v38n0a2022-55177
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- Article
Lycopene-Rich Extract from Red Guava (Psidium guajava L.) Decreases Plasma Triglycerides and Improves Oxidative Stress Biomarkers on Experimentally-Induced Dyslipidemia in Hamsters.
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- Nutrients, 2019, v. 11, n. 2, p. 393, doi. 10.3390/nu11020393
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- Article
Cholesterol-Lowering and Liver-Protective Effects of Cooked and Germinated Mung Beans (Vigna radiata L.).
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- Nutrients, 2018, v. 10, n. 7, p. 821, doi. 10.3390/nu10070821
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- Article