Found: 24
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Quality certifications' impact on wine industry assets performance.
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- Bulgarian Journal of Agricultural Science, 2020, v. 26, n. 2, p. 257
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- Article
THE ROLE OF INNOVATION IN THE INTEGRATION PROCESSES OF INTEGRATED PROJECTS OF FOOD CHAIN: THE CASE OF THE CHERRY CULTIVATION CHAIN IN APULIA REGION.
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- Intellectual Economics, 2013, v. 7, n. 4, p. 467, doi. 10.13165/IE-13-7-4-05
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- Article
Investigating eligible markets for Radicchio Rosso di Treviso PGI: the OMOI method.
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- Studies in Agricultural Economics, 2022, v. 124, n. 1, p. 10, doi. 10.7896/j.2261
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- Article
Social media for interactions with customers within the short food supply chain: the case of the SKIN project.
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- Studies in Agricultural Economics, 2019, v. 121, n. 2, p. 94, doi. 10.7896/j.1908
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- Article
Design and implementation of the Local Development Strategy: a case study of Polish and Italian Local Action Groups in 2007-2013.
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- Studies in Agricultural Economics, 2018, v. 120, n. 1, p. 25, doi. 10.7896/j.1726
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- Article
Identification of Health Expenditures Determinants: A Model to Manage the Economic Burden of Cardiovascular Disease.
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- International Journal of Environmental Research & Public Health, 2021, v. 18, n. 9, p. 4652, doi. 10.3390/ijerph18094652
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- Article
Which Stakeholders' Sector Matters in Rural Development? That Is the Problem.
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- Energies (19961073), 2022, v. 15, n. 2, p. 454, doi. 10.3390/en15020454
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- Article
AGRI-FOOD SUPPLY CHAIN OPTIMIZATION THROUGH THE SWOT ANALYSIS.
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- Management Theory & Studies for Rural Business & Infrastructure Development, 2018, v. 40, n. 1, p. 28, doi. 10.15544/mts.2018.03
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- Article
THE AGRICULTURE'S ROLE FOR SUSTAINABLE AND INCLUSIVE DEVELOPMENT.
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- Management Theory & Studies for Rural Business & Infrastructure Development, 2014, v. 36, n. 4, p. 766, doi. 10.15544/mts.2014.071
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- Article
QUALITY OF LIFE AND HUMAN ISOLATION: THE CASE OF RURAL AREA OF PUGLIA.
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- Romanian Journal of Regional Science, 2012, v. 6, n. 2, p. 31
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- Article
Managerial Suggestions to Sustainable Market Choices: A Business Profitability Assessment on the Adoption of Voluntary Certification in the Wine Industry of the Italian "Mezzogiorno" Regions.
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- Quality - Access to Success, 2016, v. 17, n. 154, p. 71
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- Article
A CROSS-CULTURAL STUDY OF RURAL AND URBAN LANDSCAPES IN RUSSIAN AND BRITISH POETRY OF THE ROMANTIC AGE.
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- ESP Across Cultures, 2019, v. 16, p. 165
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- Article
Food Loss and Waste, a global responsibility?!
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- Food Economy / Economia Agro-Alimentare, 2019, v. 21, n. 3, p. 825, doi. 10.3280/ECAG2019-003014
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- Article
Fiscalità e agricoltura: nuovi strumenti per la competitività dei sistemi agroalimentari. Un modello di intervento in Basilicata.
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- Food Economy / Economia Agro-Alimentare, 2012, v. 2012, n. 1, p. 273, doi. 10.3280/ecag2012-001013
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- Article
Taxation Preferences and the Uptake of Hybrid and Electric Vehicles in Poland's Ten Largest Cities: A Case Study.
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- Sustainability (2071-1050), 2024, v. 16, n. 3, p. 1221, doi. 10.3390/su16031221
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- Article
Sustainable Environmental Development from the Regional Perspective—The Interesting Case of Poland.
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- Sustainability (2071-1050), 2023, v. 15, n. 5, p. 4368, doi. 10.3390/su15054368
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- Article
Scoping Review (SR) via Text Data Mining on Water Scarcity and Climate Change.
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- Sustainability (2071-1050), 2023, v. 15, n. 1, p. 70, doi. 10.3390/su15010070
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- Article
What about Responsible Consumption? A Survey Focused on Food Waste and Consumer Habits.
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- Sustainability (2071-1050), 2022, v. 14, n. 14, p. N.PAG, doi. 10.3390/su14148509
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- Article
Consumer Perception and Understanding of European Union Quality Schemes: A Systematic Literature Review.
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- Sustainability (2071-1050), 2022, v. 14, n. 3, p. 1667, doi. 10.3390/su14031667
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- Article
Blockchain-Based Wine Supply Chain for the Industry Advancement.
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- Sustainability (2071-1050), 2021, v. 13, n. 23, p. 13070, doi. 10.3390/su132313070
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- Article
How the Covid-19 Pandemic Is Changing Online Food Shopping Human Behaviour in Italy.
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- Sustainability (2071-1050), 2020, v. 12, n. 22, p. 9594, doi. 10.3390/su12229594
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- Article
What Are the Conflicting Tensions in an Italian Cooperative and How Do Members Manage Them? Business Goals', Integrated Management, and Reduction of Waste within a Fruit and Vegetables Supply Chain.
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- Sustainability (2071-1050), 2020, v. 12, n. 7, p. 3050, doi. 10.3390/su12073050
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- Article
R&D Expenditure for New Technology in Livestock Farming: Impact on GHG Reduction in Developing Countries.
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- Sustainability (2071-1050), 2019, v. 11, n. 24, p. 7129, doi. 10.3390/su11247129
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- Article
Exploring the role of blockchain technology in modern high-value food supply chains: global trends and future research directions.
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- Agricultural & Food Economics, 2024, v. 12, n. 1, p. 1, doi. 10.1186/s40100-024-00301-1
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- Article