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- Title
Comment on Shukla et al. Food Order Has a Significant Impact on Postprandial Glucose and Insulin Levels. Diabetes Care 2015;38:e98-e99.
- Authors
Saeko Imai; Michiaki Fukui; Shizuo Kajiyama; Imai, Saeko; Fukui, Michiaki; Kajiyama, Shizuo
- Abstract
The article discusses research on the effect of food order on the postprandial glucose and insulin levels of diabetes patients. It references a study by A. P. Shukla and colleagues published in the 2015 issue of "Diabetes Care." Topics covered include the importance of healthy diet to improve the insulin levels of patients.
- Subjects
OVERWEIGHT persons; DIABETES &; nutrition; GLUCOSE in the body; INSULIN; DIABETES; MEDICAL care
- Publication
Diabetes Care, 2015, Vol 38, Issue 11, pe196
- ISSN
0149-5992
- Publication type
commentary
- DOI
10.2337/dc15-1472