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Effects of fermented barley on lipid and carnitine profiles in C57BL/6J mice.
- Published in:
- Food Science & Biotechnology, 2012, v. 21, n. 2, p. 323, doi. 10.1007/s10068-012-0043-z
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- Publication type:
- Article
Luteolin inhibits inflammatory responses by downregulating the JNK, NF-κB, and AP-1 pathways in TNF-α activated HepG2 cells.
- Published in:
- Food Science & Biotechnology, 2012, v. 21, n. 1, p. 279, doi. 10.1007/s10068-012-0037-x
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- Publication type:
- Article
Effects of persimmon-vinegar on lipid and carnitine profiles in mice.
- Published in:
- Food Science & Biotechnology, 2010, v. 19, n. 2, p. 343, doi. 10.1007/s10068-010-0049-3
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- Publication type:
- Article
Korean fermented soybean paste (Doenjang) has anti-obesity and anti-hypertensive effects via the renin-angiotensin system (RAS) in high-fat diet-induced obese rats.
- Published in:
- PLoS ONE, 2023, v. 18, n. 10, p. 1, doi. 10.1371/journal.pone.0291762
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- Publication type:
- Article
Effect of Cheonggukjang supplementation upon hepatic acyl-CoA synthase, carnitine palmitoyltransferase I, acyl-CoA oxidase and uncoupling protein 2 mRNA levels in C57BL/6J mice fed with high fat diet.
- Published in:
- Genes & Nutrition, 2008, v. 2, n. 4, p. 365, doi. 10.1007/s12263-007-0066-x
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- Publication type:
- Article
Protective effects of Stachys sieboldii MIQ extract in SK-N-SH cells and its memory ameliorative effect in mice.
- Published in:
- Journal of Food Biochemistry, 2017, v. 41, n. 6, p. n/a, doi. 10.1111/jfbc.12411
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- Publication type:
- Article
γ-amino butyric acid-enriched barley bran lowers adrenocorticotropic hormone and corticosterone levels in immobilized stressed rats.
- Published in:
- Journal of Food Biochemistry, 2017, v. 41, n. 2, p. n/a, doi. 10.1111/jfbc.12324
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- Publication type:
- Article
Black adzuki bean ( Vigna angularis) extract exerts phenotypic effects on white adipose tissue and reverses liver steatosis in diet-induced obese mice.
- Published in:
- Journal of Food Biochemistry, 2017, v. 41, n. 2, p. n/a, doi. 10.1111/jfbc.12333
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- Publication type:
- Article
Characterization of phenolic compounds from normal ginger (Zingiber officinale Rosc.) and black ginger (Kaempferia parviflora Wall.) using UPLC-DAD-QToF-MS.
- Published in:
- European Food Research & Technology, 2019, v. 245, n. 3, p. 653, doi. 10.1007/s00217-018-3188-z
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- Publication type:
- Article
Phenolic profiling and quantitative determination of common sage (Salvia plebeia R. Br.) by UPLC-DAD-QTOF/MS.
- Published in:
- European Food Research & Technology, 2018, v. 244, n. 9, p. 1637, doi. 10.1007/s00217-018-3076-6
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- Publication type:
- Article
Salicornia herbacea prevents weight gain and hepatic lipid accumulation in obese ICR mice fed a high-fat diet.
- Published in:
- Journal of the Science of Food & Agriculture, 2015, v. 95, n. 15, p. 3150, doi. 10.1002/jsfa.7054
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- Publication type:
- Article
Quercetin-rich onion peel extract suppresses adipogenesis by down-regulating adipogenic transcription factors and gene expression in 3T3-L1 adipocytes.
- Published in:
- Journal of the Science of Food & Agriculture, 2014, v. 94, n. 13, p. 2655, doi. 10.1002/jsfa.6604
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- Publication type:
- Article
Lactobacillus brevis OPK-3 isolated from kimchi inhibits adipogenesis and exerts anti-inflammation in 3T3-L1 adipocyte.
- Published in:
- Journal of the Science of Food & Agriculture, 2014, v. 94, n. 12, p. 2514, doi. 10.1002/jsfa.6588
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- Publication type:
- Article
Stevia rebaudiana Bertoni extract supplementation improves lipid and carnitine profiles in C57BL/6J mice fed a high-fat diet.
- Published in:
- Journal of the Science of Food & Agriculture, 2010, v. 90, n. 7, p. 1099, doi. 10.1002/jsfa.3906
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- Publication type:
- Article
Gochujang Ameliorates Hepatic Inflammation by Improving Dysbiosis of Gut Microbiota in High-Fat Diet-Induced Obese Mice.
- Published in:
- Microorganisms, 2023, v. 11, n. 4, p. 911, doi. 10.3390/microorganisms11040911
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- Publication type:
- Article
Organic and conventional farming: differences in polyphenol content and antioxidant activity of lettuce cultivated on developed nature‐friendly compost (830.6).
- Published in:
- FASEB Journal, 2014, v. 28, p. N.PAG, doi. 10.1096/fasebj.28.1_supplement.830.6
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- Publication type:
- Article
Clinical trial for improvement in metabolic syndrome by Korean Chungkookjang (647.27).
- Published in:
- FASEB Journal, 2014, v. 28, p. N.PAG, doi. 10.1096/fasebj.28.1_supplement.647.27
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- Publication type:
- Article
Adzuki beans (Vigna angularis var. nipponensis) ethanol extract inhibits the adipogenesis by downregulating adipogenic transcriptional factors on the 3T3‐L1 adipocytes (642.6).
- Published in:
- FASEB Journal, 2014, v. 28, p. N.PAG, doi. 10.1096/fasebj.28.1_supplement.642.6
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- Publication type:
- Article
Quercetin‐rich onion peel extract of anti‐obesity in C57BL/6J mice fed a high fat diet (642.11).
- Published in:
- FASEB Journal, 2014, v. 28, p. N.PAG, doi. 10.1096/fasebj.28.1_supplement.642.11
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- Publication type:
- Article
Expression of Cholera Toxin B Subunit in Transgenic Rice Endosperm.
- Published in:
- Molecular Biotechnology, 2008, v. 40, n. 3, p. 261, doi. 10.1007/s12033-008-9083-2
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- Publication type:
- Article
Antioxidant and Immune Stimulating Effects of Allium cepa Skin in the RAW 264.7 Cells and in the C57BL/6 Mouse Immunosuppressed by Cyclophosphamide.
- Published in:
- Antioxidants, 2023, v. 12, n. 4, p. 892, doi. 10.3390/antiox12040892
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- Publication type:
- Article
Glycolaldehyde, an Advanced Glycation End Products Precursor, Induces Apoptosis via ROS-Mediated Mitochondrial Dysfunction in Renal Mesangial Cells.
- Published in:
- Antioxidants, 2022, v. 11, n. 5, p. 934, doi. 10.3390/antiox11050934
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- Publication type:
- Article
The effects of steamed ginger ethanolic extract on weight and body fat loss: a randomized, double-blind, placebo-controlled clinical trial.
- Published in:
- Food Science & Biotechnology, 2020, v. 29, n. 2, p. 265, doi. 10.1007/s10068-019-00649-x
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- Publication type:
- Article
Hypocholesterolemic effect of quercetin-rich onion peel extract in C57BL/6J mice fed with high cholesterol diet.
- Published in:
- Food Science & Biotechnology, 2016, v. 25, n. 3, p. 855, doi. 10.1007/s10068-016-0141-4
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- Publication type:
- Article
Okara, a soybean by-product, prevents high fat diet-induced obesity and improves serum lipid profiles in C57BL/6J mice.
- Published in:
- Food Science & Biotechnology, 2016, v. 25, n. 2, p. 607, doi. 10.1007/s10068-016-0085-8
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- Publication type:
- Article
Effect of l-carnitine supplementation and aerobic training on FABPc content and β-HAD activity in human skeletal muscle.
- Published in:
- European Journal of Applied Physiology, 2007, v. 99, n. 2, p. 193, doi. 10.1007/s00421-006-0333-3
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- Publication type:
- Article
Effect of L-carnitine supplementation and aerobic training on FABPc content and beta-HAD activity in human skeletal muscle.
- Published in:
- 2007
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- Publication type:
- journal article
The globalization of bibimbap: focusing on the diversity of modernization of bibimbap.
- Published in:
- Journal of Ethnic Foods, 2023, v. 10, n. 1, p. 1, doi. 10.1186/s42779-023-00195-2
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- Publication type:
- Article
Sustainability of K-Food: focused on the change in the health values of K-Food.
- Published in:
- Journal of Ethnic Foods, 2023, v. 10, n. 1, p. 1, doi. 10.1186/s42779-023-00184-5
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- Publication type:
- Article
Jeonju declaration on Korean-food: creating value and sustainability.
- Published in:
- Journal of Ethnic Foods, 2023, v. 10, n. 1, p. 1, doi. 10.1186/s42779-023-00174-7
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- Publication type:
- Article
Effect of fermented soybean product (Cheonggukjang) intake on metabolic parameters in mice fed a high-fat diet.
- Published in:
- Molecular Nutrition & Food Research, 2013, v. 57, n. 10, p. 1886, doi. 10.1002/mnfr.201200700
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- Publication type:
- Article
Doenjang Ameliorates Diet-Induced Hyperlipidemia and Hepatic Oxidative Damage by Improving Lipid Metabolism, Oxidative Stress, and Inflammation in ICR Mice.
- Published in:
- Foods, 2024, v. 13, n. 10, p. 1471, doi. 10.3390/foods13101471
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- Publication type:
- Article
Enzymatic Hydrolysis of Tenebrio molitor (Mealworm) Using Nuruk Extract Concentrate and an Evaluation of Its Nutritional, Functional, and Sensory Properties.
- Published in:
- Foods, 2023, v. 12, n. 11, p. 2188, doi. 10.3390/foods12112188
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- Publication type:
- Article
Blackcurrant Alleviates Dextran Sulfate Sodium (DSS)-Induced Colitis in Mice.
- Published in:
- Foods, 2023, v. 12, n. 5, p. 1073, doi. 10.3390/foods12051073
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- Publication type:
- Article
Kimchi and Leuconostoc mesenteroides DRC 1506 Alleviate Dextran Sulfate Sodium (DSS)-Induced Colitis via Attenuating Inflammatory Responses.
- Published in:
- Foods, 2023, v. 12, n. 3, p. 584, doi. 10.3390/foods12030584
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- Publication type:
- Article
Protective Effect of Diet-Supplemented and Endogenously Produced Omega-3 Fatty Acids against HFD-Induced Colon Inflammation in Mice.
- Published in:
- Foods, 2022, v. 11, n. 14, p. 2124, doi. 10.3390/foods11142124
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- Publication type:
- Article
Anti-Obesity Effects of Morus alba L. and Aronia melanocarpa in a High-Fat Diet-Induced Obese C57BL/6J Mouse Model.
- Published in:
- Foods, 2021, v. 10, n. 8, p. 1914, doi. 10.3390/foods10081914
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- Publication type:
- Article
Protective Effect of Gochujang on Inflammation in a DSS-Induced Colitis Rat Model.
- Published in:
- Foods, 2021, v. 10, n. 5, p. 1072, doi. 10.3390/foods10051072
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- Publication type:
- Article
Antiobesity effect of Gynostemma pentaphyllum extract (actiponin): A randomized, double-blind, placebo-controlled trial.
- Published in:
- Obesity (19307381), 2014, v. 22, n. 1, p. 63, doi. 10.1002/oby.20539
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- Publication type:
- Article
Effect of Exercise on Hepatic Gene Expression in an Obese Mouse Model Using cDNA Microarrays<sup>*</sup>.
- Published in:
- Obesity (19307381), 2006, v. 14, n. 8, p. 1294, doi. 10.1038/oby.2006.147
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- Publication type:
- Article
Efficacy and Safety of Omija (Schisandra chinensis) Extract Mixture on the Improvement of Hyperglycemia: A Randomized, Double-Blind, and Placebo-Controlled Clinical Trial.
- Published in:
- Nutrients, 2022, v. 14, n. 15, p. 3159, doi. 10.3390/nu14153159
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- Publication type:
- Article
Allium hookeri Extracts Improve Scopolamine-Induced Cognitive Impairment via Activation of the Cholinergic System and Anti-Neuroinflammation in Mice.
- Published in:
- Nutrients, 2021, v. 13, n. 8, p. 2890, doi. 10.3390/nu13082890
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- Publication type:
- Article
Effects of a Rice-Based Diet in Korean Adolescents Who Habitually Skip Breakfast: A Randomized, Parallel Group Clinical Trial.
- Published in:
- Nutrients, 2021, v. 13, n. 3, p. 853, doi. 10.3390/nu13030853
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- Publication type:
- Article
Anti-Obesity Effects of Petasites japonicus (Meowi) Ethanol Extract on RAW 264.7 Macrophages and 3T3-L1 Adipocytes and Its Characterization of Polyphenolic Compounds.
- Published in:
- Nutrients, 2020, v. 12, n. 5, p. 1261, doi. 10.3390/nu12051261
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- Publication type:
- Article
Lactobacillus Brevis OPK-3 from Kimchi Prevents Obesity and Modulates the Expression of Adipogenic and Pro-Inflammatory Genes in Adipose Tissue of Diet-Induced Obese Mice.
- Published in:
- Nutrients, 2020, v. 12, n. 3, p. 604, doi. 10.3390/nu12030604
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- Publication type:
- Article
A Randomized, Double-Blind, Placebo-Controlled Clinical Trial Assessing the Effects of Angelica Gigas Nakai Extract on Blood Triglycerides.
- Published in:
- Nutrients, 2020, v. 12, n. 2, p. 377, doi. 10.3390/nu12020377
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- Publication type:
- Article
Effects of Doenjang, a Traditional Korean Soybean Paste, with High-Salt Diet on Blood Pressure in Sprague–Dawley Rats.
- Published in:
- Nutrients, 2019, v. 11, n. 11, p. 2745, doi. 10.3390/nu11112745
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- Publication type:
- Article