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Two New Triterpene Saponins from Acanthophyllum laxiusculum.
- Published in:
- Helvetica Chimica Acta, 2015, v. 98, n. 5, p. 611, doi. 10.1002/hlca.201400253
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- Publication type:
- Article
Activation of a Sweet Taste Receptor by Oleanane-Type Glycosides from Wisteria sinensis.
- Published in:
- Molecules, 2022, v. 27, n. 22, p. 7866, doi. 10.3390/molecules27227866
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- Publication type:
- Article
Triterpenoid Saponins from the Cultivar "Green Elf" of Pittosporum tenuifolium.
- Published in:
- Molecules, 2021, v. 26, n. 22, p. 6805, doi. 10.3390/molecules26226805
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- Publication type:
- Article
β-Amyrin Synthase1 Controls the Accumulation of the Major Saponins Present in Pea (Pisum sativum).
- Published in:
- Plant & Cell Physiology, 2021, v. 62, n. 5, p. 784, doi. 10.1093/pcp/pcab049
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- Article