Back to matchesWe found a matchYour institution may have rights to this item. Sign in to continue.TitleFood Resources of the Oceans: An Outline of Status and PotentialsAuthorsDelistraty, Damon A.; Tont, Sargun A.SubjectsPROTEINS; OCEAN; CROP yields; FISHESPublicationEnvironmental Conservation, 1977, Vol 4, Issue 4, p243ISSN0376-8929Publication typeArticle