Back to matchesWe found a matchYour institution may have rights to this item. Sign in to continue.TitleMicrobiological analysis of home-canned tomatoes and green beansAuthorsFields, M. L.; Bradsher, M.; Zamora, A. F.SubjectsMICROBIOLOGY; TOMATOES; GREEN beanPublicationJournal of Food Science (Wiley-Blackwell), 1977, Vol 42, Issue 4, p931ISSN0022-1147Publication typeArticleDOI10.1111/j.1365-2621.1977.tb12640.x