Back to matchesWe found a matchYour institution may have rights to this item. Sign in to continue.TitleEffects of Freeze-Drying Treatment on the Aromatic Profile of Tuber spp. Truffles.AuthorsPalacios, Irene; Guillamón, Eva; García‐Lafuente, Ana; Villares, AnaPublicationJournal of Food Processing & Preservation, 2014, Vol 38, Issue 3, p768ISSN0145-8892Publication typeArticleDOI10.1111/jfpp.12028