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Why people use herbal medicine: insights from a focus-group study in Germany.
- Published in:
- BMC Complementary & Alternative Medicine, 2018, v. 18, p. 1, doi. 10.1186/s12906-018-2160-6
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- Publication type:
- Article
What motivates new, established and long-term users of herbal medicine: is there more than push and pull?
- Published in:
- BMC Complementary & Alternative Medicine, 2019, v. 19, n. 1, p. N.PAG, doi. 10.1186/s12906-019-2584-7
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- Publication type:
- Article
Assessing economic effects: co-existence of genetically modified maize in agriculture in France and Germany.
- Published in:
- Science & Public Policy (SPP), 2008, v. 35, n. 2, p. 107, doi. 10.3152/030234208X285391
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- Publication type:
- Article
Transatlantic conflict over agro-food biotechnology.
- Published in:
- 2007
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- Publication type:
- Book Review
Which factors influence consumers' selection of wood as a building material for houses?
- Published in:
- Canadian Journal of Forest Research, 2024, v. 54, n. 4, p. 467, doi. 10.1139/cjfr-2023-0197
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- Publication type:
- Article
A Comparative Analysis of House Owners in Need of Energy Efficiency Measures but with Different Intentions.
- Published in:
- Energies (19961073), 2019, v. 12, n. 12, p. 2267, doi. 10.3390/en12122267
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- Publication type:
- Article
Consumers' Preference Heterogeneity for GM and Organic Food Products in Germany.
- Published in:
- Agribusiness, 2016, v. 32, n. 2, p. 203, doi. 10.1002/agr.21439
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- Publication type:
- Article
Cost of Coexistence of GM and Non-GM Products in the Food Supply Chains of Rapeseed Oil and Maize Starch in Germany.
- Published in:
- Agribusiness, 2015, v. 31, n. 4, p. 472, doi. 10.1002/agr.21415
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- Publication type:
- Article
Economic implications of Agro-Food biotechnology.
- Published in:
- Journal of the Science of Food & Agriculture, 2000, v. 80, n. 5, p. 539, doi. 10.1002/(SICI)1097-0010(200004)80:5<539::AID-JSFA564>3.0.CO;2-1
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- Publication type:
- Article
The Costs of GM and Non-GM Co-existence in Processed Food Systems - Demonstrated for the Cases of the German Supply Chains of Chocolate and Frozen Pizza.
- Published in:
- Journal of Agricultural & Food Industrial Organization, 2014, v. 12, n. 1, p. 141, doi. 10.1515/jafio-2013-0013
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- Publication type:
- Article
Which factors distinguish the different consumer segments of green fast‐moving consumer goods in Germany?
- Published in:
- Business Strategy & the Environment (John Wiley & Sons, Inc), 2021, v. 30, n. 4, p. 1823, doi. 10.1002/bse.2718
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- Publication type:
- Article
Interest of industrial actors in biorefinery concepts in Europe.
- Published in:
- Biofuels, Bioproducts & Biorefining, 2009, v. 3, n. 3, p. 384, doi. 10.1002/bbb.144
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- Publication type:
- Article
Future employment in biotechnology in Germany.
- Published in:
- Journal of Commercial Biotechnology, 2005, v. 12, n. 1, p. 29, doi. 10.1057/palgrave.jcb.3040145
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- Publication type:
- Article
The importance of herbal medicine use in the German health-care system: prevalence, usage pattern, and influencing factors.
- Published in:
- 2019
- By:
- Publication type:
- journal article
Ways of integrating eating into everyday lives – a qualitative study in Germany.
- Published in:
- BMC Nutrition, 2024, v. 10, n. 1, p. 1, doi. 10.1186/s40795-024-00883-5
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- Publication type:
- Article
Some like it tailor‐made: The effectiveness of personalized coupons for lower‐calorie food choices at a university canteen.
- Published in:
- International Journal of Consumer Studies, 2022, v. 46, n. 3, p. 744, doi. 10.1111/ijcs.12723
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- Publication type:
- Article
Carbon information on vegetables: How does it affect the buying process?
- Published in:
- International Journal of Consumer Studies, 2017, v. 41, n. 6, p. 618, doi. 10.1111/ijcs.12375
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- Publication type:
- Article
The carbon-conscious-consumer? A causal model for the product carbon footprint of asparagus at the consumer stage.
- Published in:
- International Journal of Consumer Studies, 2015, v. 39, n. 3, p. 269, doi. 10.1111/ijcs.12177
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- Publication type:
- Article
Influencing Factors for Consumers' Intention to Reduce Plastic Packaging in Different Groups of Fast-Moving Consumer Goods in Germany.
- Published in:
- Sustainability (2071-1050), 2023, v. 15, n. 9, p. 7625, doi. 10.3390/su15097625
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- Publication type:
- Article
Sustainable Star? The Carbon Footprint of Christmas Stars and Its Variability along the Value Chain.
- Published in:
- Sustainability (2071-1050), 2023, v. 15, n. 1, p. 82, doi. 10.3390/su15010082
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- Publication type:
- Article
Indicators of Consumers' Preferences for Bio-Based Apparel: A German Case Study with a Functional Rain Jacket Made of Bioplastic.
- Published in:
- Sustainability (2071-1050), 2020, v. 12, n. 2, p. 675, doi. 10.3390/su12020675
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- Publication type:
- Article
Consumer Preferences of Sustainability Labeled Cut Roses in Germany.
- Published in:
- Sustainability (2071-1050), 2019, v. 11, n. 12, p. 3358, doi. 10.3390/su11123358
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- Publication type:
- Article
Factors influencing the use of natural health products, in particular for concentration and cognition in Germany.
- Published in:
- BMC Complementary Medicine & Therapies, 2024, v. 24, n. 1, p. 1, doi. 10.1186/s12906-024-04407-3
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- Publication type:
- Article
Usage of Natural Health Products (NHPs) for respiratory diseases: user characteristics and NHP-Consumption behavior during the Covid-19 pandemic in Germany.
- Published in:
- BMC Complementary Medicine & Therapies, 2023, v. 23, n. 1, p. 1, doi. 10.1186/s12906-023-04180-9
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- Publication type:
- Article
Is there a relationship between implicit motives and eating action types: An exploratory study in Germany.
- Published in:
- Journal of Consumer Culture, 2022, v. 22, n. 3, p. 762, doi. 10.1177/14695405211013954
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- Publication type:
- Article
Adoption of energy-efficient technologies in German SMEs of the horticultural sector-the moderating role of personal and social factors.
- Published in:
- Energy Efficiency (1570646X), 2016, v. 9, n. 3, p. 791, doi. 10.1007/s12053-015-9400-0
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- Publication type:
- Article