Back to matchesWe found a matchYour institution may have rights to this item. Sign in to continue.TitleChanges in the lipids of cod during storage in ice.AuthorsLovern, J. A.; Olley, June; Watson, Helen A.PublicationJournal of the Science of Food & Agriculture, 1959, Vol 10, Issue 6, p327ISSN0022-5142Publication typeArticleDOI10.1002/jsfa.2740100605