Back to matchesWe found a matchYour institution may have rights to this item. Sign in to continue.TitleCharacterisation of alkaline and enzymatic modified insoluble dietary fibre from Undaria pinnatifida.AuthorsZhou, Dingpeng; Liu, Jing; Liu, Shaowei; Liu, Xue; Tang, Xiaozhi; Lv, XuezePublicationInternational Journal of Food Science & Technology, 2020, Vol 55, Issue 12, p3533ISSN0950-5423Publication typeArticleDOI10.1111/ijfs.14686