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Evaluating the impact of the universal infant free school meal policy on the ultra-processed food content of children's lunches in England and Scotland: a natural experiment.
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- International Journal of Behavioral Nutrition & Physical Activity, 2024, v. 21, n. 1, p. 1, doi. 10.1186/s12966-024-01656-w
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- Article
The environmental impact of beef and ultra-processed food consumption in Brazil.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980023002975
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- Article
Nova diet quality scores and risk of weight gain in the NutriNet-Brasil cohort study.
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- Public Health Nutrition, 2023, v. 26, n. 11, p. 2366, doi. 10.1017/S1368980023001532
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- Article
A novel web-based 24-h dietary recall tool in line with the Nova food processing classification: description and evaluation.
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- Public Health Nutrition, 2023, v. 26, n. 10, p. 1997, doi. 10.1017/S1368980023001623
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- Article
The relationship between ultra-processed food consumption and internalising symptoms among adolescents from São Paulo city, Southeast Brazil.
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- 2022
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- journal article
Social inequality in food consumption between 2008 and 2019 in Brazil.
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- 2022
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- journal article
School meals consumption is associated with a better diet quality of Brazilian adolescents: results from the PeNSE 2015 survey.
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- Public Health Nutrition, 2021, v. 24, n. 18, p. 6512, doi. 10.1017/S1368980021003207
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- Article
Ultra-processed foods drive to unhealthy diets: evidence from Chile.
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- 2021
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- journal article
Ultra-processed foods, incident overweight and obesity, and longitudinal changes in weight and waist circumference: the Brazilian Longitudinal Study of Adult Health (ELSA-Brasil).
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- Public Health Nutrition, 2020, v. 23, n. 6, p. 1076, doi. 10.1017/S1368980019002854
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- Article
The consumption of ultra-processed foods according to eating out occasions.
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- Public Health Nutrition, 2020, v. 23, n. 6, p. 1041, doi. 10.1017/S1368980019002623
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- Article
What to expect from the price of healthy and unhealthy foods over time? The case from Brazil.
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- 2020
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- journal article
Ultra-processed foods, incident overweight and obesity, and longitudinal changes in weight and waist circumference: the Brazilian Longitudinal Study of Adult Health (ELSA-Brasil).
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- 2020
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- Publication type:
- journal article
The consumption of ultra-processed foods according to eating out occasions.
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- 2020
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- journal article
Ultra-processed foods: what they are and how to identify them.
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- 2019
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- journal article
Comparison between household food purchase and individual food consumption in Brazil.
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- 2019
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- journal article
Ultra-processing. An odd 'appraisal'.
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- 2018
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- journal article
Is food store type associated with the consumption of ultra-processed food and drink products in Brazil?
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- 2018
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- journal article
The share of ultra-processed foods determines the overall nutritional quality of diets in Brazil.
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- 2018
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- journal article
Household availability of ultra-processed foods and obesity in nineteen European countries.
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- 2018
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- journal article
The UN Decade of Nutrition, the NOVA food classification and the trouble with ultra-processing.
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- 2018
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- journal article
Ultraprocessed food consumption and dietary nutrient profiles associated with obesity: A multicountry study of children and adolescents.
- Published in:
- Obesity Reviews, 2022, v. 23, p. 1, doi. 10.1111/obr.13387
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- Article
Rendering visible heterosexually active men in Brazil: A national study on sexual behaviour, masculinities and HIV risk.
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- Current Sociology, 2018, v. 66, n. 5, p. 704, doi. 10.1177/0011392117735360
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- Article
Ultra-processed food consumption and NCD-related dietary nutrient profile in a national sample of French children and adolescents.
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- Journal of Public Health (09431853), 2023, v. 31, n. 9, p. 1547, doi. 10.1007/s10389-022-01693-4
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- Article
Prevalence and associated risk factors of prenatal depression underdiagnosis: A population‐based study.
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- International Journal of Gynecology & Obstetrics, 2021, v. 153, n. 3, p. 469, doi. 10.1002/ijgo.13593
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- Article
How and why ultra-processed foods harm human health.
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- Proceedings of the Nutrition Society, 2024, v. 83, n. 1, p. 1, doi. 10.1017/S0029665123003567
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- Article
Consumption of ultra‐processed foods and cognitive decline in the ELSA‐Brasil study: a prospective study.
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- Alzheimer's & Dementia: The Journal of the Alzheimer's Association, 2022, v. 18, n. 11, p. 1, doi. 10.1002/alz.063301
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- Article
The Role of School Environment in Physical Activity among Brazilian Adolescents.
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- PLoS ONE, 2015, v. 10, n. 6, p. 1, doi. 10.1371/journal.pone.0131342
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- Article
Ultra-Processed Food Products and Obesity in Brazilian Households (2008–2009).
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- PLoS ONE, 2014, v. 9, n. 3, p. 1, doi. 10.1371/journal.pone.0092752
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- Article
Recomendações para atividade física e saúde: consensos, controvérsias e ambiguidades.
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- Pan American Journal of Public Health, 2014, v. 36, n. 3, p. 164
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- Article
Consumption of ultra‐processed foods and its association with added sugar content in the diets of US children, NHANES 2009‐2014.
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- Pediatric Obesity, 2019, v. 14, n. 12, p. N.PAG, doi. 10.1111/ijpo.12563
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- Article
Consumo de frutas e associação com a ingestão de alimentos ultraprocessados no Brasil em 2008-2009.
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- Revista Ciência & Saúde Coletiva, 2021, v. 26, n. 4, p. 1233, doi. 10.1590/1413-81232021264.07712019
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- Article
Imagem corporal, estado nutricional e comportamento com relação ao peso entre adolescentes brasileiros.
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- Revista Ciência & Saúde Coletiva, 2010, v. 15, p. 3099, doi. 10.1590/S1413-81232010000800014
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- Article
Consumo e comportamento alimentar entre adolescentes brasileiros: Pesquisa Nacional de Saúde do Escolar (PeNSE), 2009.
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- Revista Ciência & Saúde Coletiva, 2010, v. 15, p. 3085, doi. 10.1590/S1413-81232010000800013
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- Article
Dietary guidelines to nourish humanity and the planet in the twenty-first century. A blueprint from Brazil.
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- 2015
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- journal article
Dietary intake of Brazilian adolescents.
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- Public Health Nutrition, 2015, v. 18, n. 7, p. 1215, doi. 10.1017/S1368980014001463
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- Article
Consumption of ultra-processed foods and likely impact on human health. Evidence from Canada.
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- Public Health Nutrition, 2013, v. 16, n. 12, p. 2240, doi. 10.1017/S1368980012005009
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- Article
Patterns of food acquisition in Brazilian households and associated factors: a population-based survey.
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- 2011
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- journal article
Increasing consumption of ultra-processed foods and likely impact on human health: evidence from Brazil.
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- Public Health Nutrition, 2011, v. 14, n. 1, p. 5, doi. 10.1017/S1368980010003241
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- Article
Sugar and total energy content of household food purchases in Brazil.
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- Public Health Nutrition, 2009, v. 12, n. 11, p. 2084, doi. 10.1017/S1368980009005588
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- Article
Sugar and total energy content of household food purchases in Brazil.
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- 2009
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- Publication type:
- journal article
Association Between Consumption of Ultraprocessed Foods and Cognitive Decline.
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- JAMA Neurology, 2023, v. 80, n. 2, p. 142, doi. 10.1001/jamaneurol.2022.4397
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- Article
Association between ultra-processed food consumption and the incidence of type 2 diabetes: the ELSA-Brasil cohort.
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- Diabetology & Metabolic Syndrome, 2023, v. 15, n. 1, p. 1, doi. 10.1186/s13098-023-01162-2
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- Article
Sugar-Sweetened Beverage Taxes in Brazil.
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- American Journal of Public Health, 2012, v. 102, n. 1, p. 178, doi. 10.2105/AJPH.2011.300313
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- Article
Association between ultra-processed food consumption and the nutrient profile of the Colombian diet in 2005.
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- Salud Pública de México, 2019, v. 61, n. 2, p. 147, doi. 10.21149/9038
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- Article
Ultra-processed food consumption and indicators of obesity in the United Kingdom population (2008-2016).
- Published in:
- PLoS ONE, 2020, v. 15, n. 5, p. 1, doi. 10.1371/journal.pone.0232676
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- Article
Association between consumption of ultra-processed foods and serum C-reactive protein levels: cross-sectional results from the ELSA-Brasil study.
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- Sao Paulo Medical Journal, 2019, v. 137, n. 2, p. 169, doi. 10.1590/1516-3180.2018.0363070219
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- Article
Development of a dietary index based on the Brazilian Cardioprotective Nutritional Program (BALANCE).
- Published in:
- 2018
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- Publication type:
- journal article
Disponibilidade domiciliar de alimentos regionais no Brasil: distribuição e evolução 2002-2018.
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- Segurança Alimentar e Nutricional, 2022, v. 29, p. 1, doi. 10.20396/san.v29i00.8668716
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- Publication type:
- Article
Individual and contextual factors associated with verbal bullying among Brazilian adolescents.
- Published in:
- BMC Pediatrics, 2015, v. 15, n. 1, p. 1, doi. 10.1186/s12887-015-0367-y
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- Publication type:
- Article
Individual and contextual factors associated with verbal bullying among Brazilian adolescents.
- Published in:
- BMC Pediatrics, 2015, v. 15, n. 1, p. 49, doi. 10.1186/s12887-015-0367-y
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- Publication type:
- Article