Back to matchesWe found a matchYour institution may have rights to this item. Sign in to continue.TitleInfluence of post-harvest storage temperatures and soaking on yield and quality of canned mushroomsAuthorsBeelman, R. B.; McArdle, F. J.PublicationJournal of Food Science (Wiley-Blackwell), 1975, Vol 40, Issue 4, p669ISSN0022-1147Publication typeArticleDOI10.1111/j.1365-2621.1975.tb00525.x