Back to matchesWe found a matchYour institution may have rights to this item. Sign in to continue.TitleCharacterisation of chitosan coating incorporated with oleuropein and its effects on the quality of refrigerated chicken breasts.AuthorsGuo, Weiping; Xu, Yunfeng; He, Xiangxiang; Wang, Jiakang; Xiang, Jinle; Li, Peiyan; Luo, DenglinPublicationInternational Journal of Food Science & Technology, 2024, Vol 59, Issue 6, p3978ISSN0950-5423Publication typeArticleDOI10.1111/ijfs.17149