Back to matchesWe found a matchYour institution may have rights to this item. Sign in to continue.TitlePACKAGING EVALUATION FOR HIGH-PRESSURE HIGH-TEMPERATURE STERILIZATION OF SHELF-STABLE FOODS.AuthorsKOUTCHMA, TATIANA; SONG, YOONSEOK; SETIKAITE, ILONA; JULIANO, PABLO; BARBOSA-CÁNOVAS, GUSTAVO V.; DUNNE, C. PATRICK; PATAZCA, EDUARDOPublicationJournal of Food Process Engineering, 2010, Vol 33, Issue 6, p1097ISSN0145-8876Publication typeArticleDOI10.1111/j.1745-4530.2008.00328.x