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Outcome of the Pesticides Peer Review Meeting on general recurring issues in ecotoxicology.
- Published in:
- EFSA Supporting Publications, 2019, v. 16, n. 7, p. N.PAG, doi. 10.2903/sp.efsa.2019.EN-1673
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- Article
Outcome of the pesticides peer review meeting on general recurring issues in physical and chemical properties and analytical methods.
- Published in:
- EFSA Supporting Publications, 2019, v. 16, n. 4, p. N.PAG, doi. 10.2903/sp.efsa.2019.EN-1623
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- Article
The POCER indicator: a decision tool for non-agricultural pesticide use.
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- Pest Management Science, 2005, v. 61, n. 8, p. 779, doi. 10.1002/ps.1062
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- Article
Evaluation of confirmatory data following the Article 12 MRL review and modification of the existing maximum residue levels for deltamethrin in tomatoes and okra/lady's fingers.
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- EFSA Journal, 2022, v. 20, n. 3, p. 1, doi. 10.2903/j.efsa.2022.7107
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- Article
Peer review of the pesticide risk assessment for the active substance propyzamide in light of confirmatory data submitted.
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- EFSA Journal, 2022, v. 20, n. 2, p. 1, doi. 10.2903/j.efsa.2022.7034
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- Article
Modification of the existing maximum residue levels for fosetyl/phosphonic acid in apricots, cherries and plums resulting from the use of potassium phosphonates.
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- EFSA Journal, 2022, v. 20, n. 1, p. 1, doi. 10.2903/j.efsa.2022.7106
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- Article
Review of the existing maximum residue levels for tetraconazole according to Article 12 of Regulation (EC) No 396/2005.
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- EFSA Journal, 2022, v. 20, n. 1, p. 1, doi. 10.2903/j.efsa.2022.7111
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- Article
Modification of the existing maximum residue level for oxathiapiprolin in kales/radish leaves.
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- EFSA Journal, 2022, v. 20, n. 1, p. 1, doi. 10.2903/j.efsa.2022.7049
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- Article
Review of the existing maximum residue levels for isoxaben according to Article 12 of Regulation (EC) No 396/2005.
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- EFSA Journal, 2022, v. 20, n. 1, p. 1, doi. 10.2903/j.efsa.2022.7062
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- Article
Modification of the existing maximum residue levels for azoxystrobin in rapeseeds and linseeds.
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- EFSA Journal, 2022, v. 20, n. 1, p. 1, doi. 10.2903/j.efsa.2022.7051
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- Article
Modification of existing maximum residue levels in various crops and evaluation of confirmatory data following the Article 12 MRL review for trifloxystrobin.
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- EFSA Journal, 2022, v. 20, n. 1, p. 1, doi. 10.2903/j.efsa.2022.7048
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- Article
Review of the existing maximum residue levels for novaluron according to Article 12 of Regulation (EC) No 396/2005.
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- EFSA Journal, 2022, v. 20, n. 1, p. 1, doi. 10.2903/j.efsa.2022.7041
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- Article
Modification of the existing maximum residue levels for fosetyl/phosphonic acid in chards/beet leaves and honey resulting from the use of potassium phosphonates.
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- EFSA Journal, 2022, v. 20, n. 1, p. 1, doi. 10.2903/j.efsa.2022.6992
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- Article
Evaluation of confirmatory data following the Article 12 MRL review for metalaxyl‐M.
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- EFSA Journal, 2021, v. 19, n. 12, p. 1, doi. 10.2903/j.efsa.2021.6996
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- Article
Modification of the existing maximum residue level for quizalofop (resulting from the use of quizalofop‐P‐ethyl) in caraway.
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- EFSA Journal, 2021, v. 19, n. 12, p. 1, doi. 10.2903/j.efsa.2021.6957
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- Article
Modification of the existing maximum residue levels for dodine in citrus fruits.
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- EFSA Journal, 2021, v. 19, n. 11, p. 1, doi. 10.2903/j.efsa.2021.6950
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- Article
Modification of the existing maximum residue level for ametoctradin in honey.
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- EFSA Journal, 2021, v. 19, n. 11, p. 1, doi. 10.2903/j.efsa.2021.6943
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- Article
Modification of the existing maximum residue levels for fosetyl/phosphonic acid in citrus fruits resulting from the use of potassium phosphonates.
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- EFSA Journal, 2021, v. 19, n. 11, p. 1, doi. 10.2903/j.efsa.2021.6926
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- Article
Setting of import tolerances for fludioxonil in sugar beet roots and bananas.
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- EFSA Journal, 2021, v. 19, n. 11, p. 1, doi. 10.2903/j.efsa.2021.6919
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- Article
Review of the existing maximum residue levels for spirodiclofen according to Article 12 of Regulation (EC) No 396/2005.
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- EFSA Journal, 2021, v. 19, n. 11, p. 1, doi. 10.2903/j.efsa.2021.6908
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- Article
Setting of import tolerances for flutianil in various crops.
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- EFSA Journal, 2021, v. 19, n. 9, p. 1, doi. 10.2903/j.efsa.2021.6840
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- Article
Review of the existing maximum residue levels for Beta-cyfluthrin and Cyfluthrin according to Article 12 of Regulation (EC) No 396/2005.
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- EFSA Journal, 2021, v. 19, n. 9, p. 1, doi. 10.2903/j.efsa.2021.6837
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- Article
Focussed assessment of certain existing maximum residues levels of concern for abamectin.
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6842
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- Article
Review of the existing maximum residue levels for metobromuron according to Article 12 of Regulation (EC) No 396/2005 .
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- EFSA Journal, 2021, v. 19, n. 9, p. 1, doi. 10.2903/j.efsa.2021.6841
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- Article
Modification of the existing maximum residue levels for benzovindiflupyr in fresh herbs and edible flowers.
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- EFSA Journal, 2021, v. 19, n. 9, p. 1, doi. 10.2903/j.efsa.2021.6839
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- Article
Modification of the existing maximum residue levels for proquinazid in blueberries and cranberries.
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- EFSA Journal, 2021, v. 19, n. 9, p. 1, doi. 10.2903/j.efsa.2021.6835
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- Article
Modification of the existing maximum residue levels for acetamiprid in various crops.
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- EFSA Journal, 2021, v. 19, n. 9, p. 1, doi. 10.2903/j.efsa.2021.6830
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- Article
Review of the existing maximum residue levels for penthiopyrad according to Article 12 of Regulation (EC) No 396/2005 .
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- EFSA Journal, 2021, v. 19, n. 9, p. 1, doi. 10.2903/j.efsa.2021.6810
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- Article
Modification of the existing maximum residue levels for cyflufenamid in blackberries and raspberries.
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- EFSA Journal, 2021, v. 19, n. 8, p. 1, doi. 10.2903/j.efsa.2021.6831
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- Article
Modification of the existing maximum residue levels for emamectin in various crops.
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- EFSA Journal, 2021, v. 19, n. 8, p. 1, doi. 10.2903/j.efsa.2021.6824
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- Article
Setting of import tolerances for azoxystrobin in mangoes and oil palm fruits.
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- EFSA Journal, 2021, v. 19, n. 8, p. 1, doi. 10.2903/j.efsa.2021.6821
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- Article
Review of the existing maximum residue levels for cyflumetofen according to Article 12 of Regulation (EC) No 396/2005.
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- EFSA Journal, 2021, v. 19, n. 8, p. 1, doi. 10.2903/j.efsa.2021.6812
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- Article
Reasoned opinion on the joint review of maximum residue levels (MRLs) for fosetyl, disodium phosphonate and potassium phosphonates according to Articles 12 and 43 of Regulation (EC) No 396/2005.
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- EFSA Journal, 2021, v. 19, n. 8, p. 1, doi. 10.2903/j.efsa.2021.6782
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- Article
Reasoned opinion on the toxicological properties and maximum residue levels (MRLs) for the benzimidazole substances carbendazim and thiophanate‐methyl.
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- EFSA Journal, 2021, v. 19, n. 8, p. 1, doi. 10.2903/j.efsa.2021.6773
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- Article
Setting of an import tolerance for flutolanil in peanuts.
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- EFSA Journal, 2021, v. 19, n. 8, p. 1, doi. 10.2903/j.efsa.2021.6717
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- Article
Modification of the existing maximum residue levels for benzovindiflupyr in leeks and spring onions/green onions/Welsh onions.
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- EFSA Journal, 2021, v. 19, n. 7, p. 1, doi. 10.2903/j.efsa.2021.6774
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- Article
Modification of the existing MRLs for potassium phosphonates in lemons, limes and mandarins and in herbal infusions from leaves and herbs.
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- EFSA Journal, 2021, v. 19, n. 6, p. 1, doi. 10.2903/j.efsa.2021.6673
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- Article
Review of the existing maximum residue levels for isopyrazam according to Article 12 of Regulation (EC) No 396/2005.
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- EFSA Journal, 2021, v. 19, n. 7, p. 1, doi. 10.2903/j.efsa.2021.6684
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- Article
Modification of the existing maximum residue levels for acrinathrin in peaches and sweet peppers.
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- EFSA Journal, 2021, v. 19, n. 7, p. 1, doi. 10.2903/j.efsa.2021.6681
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- Article
Modification of the existing maximum residue levels for isofetamid in raspberries, blackberries and dewberries.
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- EFSA Journal, 2021, v. 19, n. 6, p. 1, doi. 10.2903/j.efsa.2021.6677
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- Article
Modification of the existing maximum residue levels for tau-fluvalinate in tomatoes and watermelons.
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- EFSA Journal, 2021, v. 19, n. 6, p. 1, doi. 10.2903/j.efsa.2021.6646
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- Article
Review of the existing maximum residue levels for 8‐hydroxyquinoline according to Article 12 of Regulation (EC) No 396/2005.
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- EFSA Journal, 2021, v. 19, n. 4, p. 1, doi. 10.2903/j.efsa.2021.6566
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- Article
Review of the existing maximum residue levels for pinoxaden according to Article 12 of Regulation (EC) No 396/2005.
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- EFSA Journal, 2021, v. 19, n. 3, p. 1, doi. 10.2903/j.efsa.2021.6503
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- Article
Modification of the existing maximum residue levels for cyprodinil in blueberries, cranberries, currants and gooseberries.
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- EFSA Journal, 2021, v. 19, n. 3, p. 1, doi. 10.2903/j.efsa.2021.6499
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- Article
Setting of import tolerance for cyflufenamid in hops.
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- EFSA Journal, 2021, v. 19, n. 3, p. 1, doi. 10.2903/j.efsa.2021.6492
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- Article
Modification of the existing maximum residue level for phenmedipham in celeriac.
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- EFSA Journal, 2021, v. 19, n. 3, p. 1, doi. 10.2903/j.efsa.2021.6482
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- Article
Review of the existing maximum residue levels for cyproconazole according to Article 12 of Regulation (EC) No 396/2005.
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- EFSA Journal, 2021, v. 19, n. 3, p. 1, doi. 10.2903/j.efsa.2021.6483
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- Article
Modification of the existing maximum residue levels for tebufenozide in apricots and peaches.
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- EFSA Journal, 2021, v. 19, n. 1, p. 1, doi. 10.2903/j.efsa.2021.6400
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- Article
Modification of the existing maximum residue level for phenmedipham in strawberries.
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- EFSA Journal, 2021, v. 19, n. 2, p. 1, doi. 10.2903/j.efsa.2021.6436
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- Article
Modification of the existing maximum residue levels for difenoconazole in leafy brassica.
- Published in:
- EFSA Journal, 2021, v. 19, n. 2, p. 1, doi. 10.2903/j.efsa.2021.6407
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- Article