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- Title
El polimorfismo de la ACYL-CoA-sintetasa de cadena larga 5 se asocia a pérdida de peso y cambios metabólicos en respuesta a una dieta hipocalórica parcial de reemplazo.
- Authors
Izaola-Jáuregui, Olatz; José López-Gómez, Juan; Primo-Martín, David; Torres-Torres, Beatriz; Gómez-Hoyos, Emilia; Ortolá-Buigues, Ana; Delgado, Esther; de Luis-Román, Daniel A.; López Gómez, Juan José
- Abstract
<bold>Introduction: </bold>Aims:to analyze the effects of the rs2419621 genetic variant of the ACSL5 gene on weight change and metabolic parameters after a partial meal-replacement hypocaloric diet. Methods: this was a non-randomized, single-treatment study with a formula-diet in 44 obese subjects with body mass index (BMI) greater than 35 kg/m2. Patients received nutritional education and a modified diet with two intakes of a normocaloric hyperproteic formula during 3 months. Anthropometric parameters and biochemical profile were measured at baseline and after 3 months. The rs2419621 variant of the ACSL5 gene was assessed using real-time polymerase chain reaction. Results: T-allele carriers showed greater improvement in body weight (CC vs. CT + TT; -7.4 ± 2.1 kg vs. -9.3 ± 1.8 kg; p = 0.01), body mass index (-3.1 ± 0.4 kg/m2 vs. -3.4 ± 0.5 kg/m2; p = 0.02), fat mass (-5.2 ± 1.4 kg vs. -6.4 ± 1.2 kg; p = 0.01) and waist circumference (-6.1 ± 1.1 cm vs. -8.6 ± 0.8 cm; p = 0.02) than non-T-allele carriers. Only subjects with the T allele showed significant improvement in triglyceride levels (-4.6 ± 2.4 md/dL vs. -14.4 ± 2.3 mg/dL; p = 0.01). Finally, improvements in insulin (-2.0 ± 0.3 mU/L vs. -4.5 ± 0.5 mU/L; p = 0.01) and HOMA-IR (-0.4 ± 0.2 units vs. -1.3 ± 0.3 units; p = 0.02) were higher in T-allele carriers than in non-T-allele carriers. Conclusions: our data suggest that the genetic variant (rs2419621) of the ACSL5 gene is associated with diet response after a partial-meal replacement intervention, with greater improvements in adiposity and biochemical parameters in subjects with the T allele.
- Subjects
GENETIC polymorphisms; WEIGHT loss; HUMAN genetic variation; BODY mass index; POLYMERASE chain reaction; OBESITY; REDUCING diets; DIET therapy; ENZYMES
- Publication
Nutrición Hospitalaria, 2020, Vol 37, Issue 4, p757
- ISSN
0212-1611
- Publication type
journal article
- DOI
10.20960/nh.03019