Found: 28
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Impact of Diet on Gut Microbiota Composition and Microbiota-Associated Functions in Heart Failure: A Systematic Review of In Vivo Animal Studies.
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- Metabolites (2218-1989), 2022, v. 12, n. 12, p. 1271, doi. 10.3390/metabo12121271
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- Article
Gut Microbiota and Environment in Coronary Artery Disease.
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- International Journal of Environmental Research & Public Health, 2021, v. 18, n. 8, p. 4242, doi. 10.3390/ijerph18084242
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- Article
Impact of Food Additive Titanium Dioxide on Gut Microbiota Composition, Microbiota-Associated Functions, and Gut Barrier: A Systematic Review of In Vivo Animal Studies.
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- International Journal of Environmental Research & Public Health, 2021, v. 18, n. 4, p. 2008, doi. 10.3390/ijerph18042008
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- Article
Special Issue "Gastrointestinal Microbiota and Gut Barrier Impact Human Health and Disease": Editorial.
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- 2023
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- Publication type:
- Editorial
Food Additives, a Key Environmental Factor in the Development of IBD through Gut Dysbiosis.
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- Microorganisms, 2022, v. 10, n. 1, p. 167, doi. 10.3390/microorganisms10010167
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- Article
Nutritional Interventions Targeting Gut Microbiota during Cancer Therapies.
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- Microorganisms, 2021, v. 9, n. 7, p. 1469, doi. 10.3390/microorganisms9071469
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- Article
Gut Microbiota during Dietary Restrictions: New Insights in Non-Communicable Diseases.
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- Microorganisms, 2020, v. 8, n. 8, p. 1140, doi. 10.3390/microorganisms8081140
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- Article
What is the Healthy Gut Microbiota Composition? A Changing Ecosystem across Age, Environment, Diet, and Diseases.
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- Microorganisms, 2019, v. 7, n. 1, p. 14, doi. 10.3390/microorganisms7010014
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- Article
Gastric Cancer, Immunotherapy, and Nutrition: The Role of Microbiota.
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- Pathogens, 2024, v. 13, n. 5, p. 357, doi. 10.3390/pathogens13050357
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- Article
Food Additives, Gut Microbiota, and Irritable Bowel Syndrome: A Hidden Track.
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- International Journal of Environmental Research & Public Health, 2020, v. 17, n. 23, p. 8816, doi. 10.3390/ijerph17238816
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- Article
Sorghum (Sorghum vulgare): an ancient grain, a novel choice for a healthy gluten-free diet.
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- Minerva Gastroenterology, 2024, v. 70, n. 2, p. 231, doi. 10.23736/S2724-5985.23.03300-4
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- Article
Lipid-Enriched Parenteral Nutrition and Bloodstream Infections in Hospitalized Patients: Is It a Real Concern?
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- Medicina (1010660X), 2022, v. 58, n. 7, p. N.PAG, doi. 10.3390/medicina58070885
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- Publication type:
- Article
Microbiota–Gastric Cancer Interactions and the Potential Influence of Nutritional Therapies.
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- International Journal of Molecular Sciences, 2024, v. 25, n. 3, p. 1679, doi. 10.3390/ijms25031679
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- Article
Food Emulsifiers and Metabolic Syndrome: The Role of the Gut Microbiota.
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- Foods, 2022, v. 11, n. 15, p. 2205, doi. 10.3390/foods11152205
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- Article
Vitamin D and colorectal cancer: Chemopreventive perspectives through the gut microbiota and the immune system.
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- Biofactors, 2022, v. 48, n. 2, p. 285, doi. 10.1002/biof.1786
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- Publication type:
- Article
The Role of Gut Microbiota and Leaky Gut in the Pathogenesis of Food Allergy.
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- Nutrients, 2024, v. 16, n. 1, p. 92, doi. 10.3390/nu16010092
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- Article
Metabolic Disorders and Psoriasis: Exploring the Role of Nutritional Interventions.
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- Nutrients, 2023, v. 15, n. 18, p. 3876, doi. 10.3390/nu15183876
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- Publication type:
- Article
COntrolling NUTritional Status (CONUT) as Predictive Score of Hospital Length of Stay (LOS) and Mortality: A Prospective Cohort Study in an Internal Medicine and Gastroenterology Unit in Italy.
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- Nutrients, 2023, v. 15, n. 6, p. 1472, doi. 10.3390/nu15061472
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- Publication type:
- Article
Hospital Services to Improve Nutritional Intake and Reduce Food Waste: A Systematic Review.
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- Nutrients, 2023, v. 15, n. 2, p. 310, doi. 10.3390/nu15020310
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- Publication type:
- Article
Incidence and Impact of Refeeding Syndrome in an Internal Medicine and Gastroenterology Ward of an Italian Tertiary Referral Center: A Prospective Cohort Study.
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- Nutrients, 2022, v. 14, n. 7, p. 1343, doi. 10.3390/nu14071343
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- Publication type:
- Article
Clinical Impact of Nutritional Status and Sarcopenia in Pediatric Patients with Bone and Soft Tissue Sarcomas: A Pilot Retrospective Study (SarcoPed).
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- Nutrients, 2022, v. 14, n. 2, p. 383, doi. 10.3390/nu14020383
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- Publication type:
- Article
NutriCatt Protocol Improves Body Composition and Clinical Outcomes in Elderly Patients Undergoing Colorectal Surgery in ERAS Program: A Retrospective Cohort Study.
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- Nutrients, 2021, v. 13, n. 6, p. 1781, doi. 10.3390/nu13061781
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- Publication type:
- Article
Body Composition Changes in Gastric Cancer Patients during Preoperative FLOT Therapy: Preliminary Results of an Italian Cohort Study.
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- Nutrients, 2021, v. 13, n. 3, p. 960, doi. 10.3390/nu13030960
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- Article
Skeletal Muscle Loss during Multikinase Inhibitors Therapy: Molecular Pathways, Clinical Implications, and Nutritional Challenges.
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- Nutrients, 2020, v. 12, n. 10, p. 3101, doi. 10.3390/nu12103101
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- Article
The Facts about Food after Cancer Diagnosis: A Systematic Review of Prospective Cohort Studies.
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- Nutrients, 2020, v. 12, n. 8, p. 2345, doi. 10.3390/nu12082345
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- Publication type:
- Article
Food Components and Dietary Habits: Keys for a Healthy Gut Microbiota Composition.
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- Nutrients, 2019, v. 11, n. 10, p. 2393, doi. 10.3390/nu11102393
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- Publication type:
- Article
Nutritional Interventions to Improve Clinical Outcomes in Ovarian Cancer: A Systematic Review of Randomized Controlled Trials.
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- Nutrients, 2019, v. 11, n. 6, p. 1404, doi. 10.3390/nu11061404
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- Publication type:
- Article
Prognostic value of skeletal muscle mass during tyrosine kinase inhibitor (TKI) therapy in cancer patients: a systematic review and meta-analysis.
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- Internal & Emergency Medicine, 2021, v. 16, n. 5, p. 1341, doi. 10.1007/s11739-020-02589-5
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- Article