Found: 27
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Effectiveness of social marketing strategies to reduce youth obesity in European school-based interventions: a systematic review and meta-analysis.
- Published in:
- Nutrition Reviews, 2016, v. 74, n. 5, p. 337, doi. 10.1093/nutrit/nuw004
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- Publication type:
- Article
Stakeholder perspectives on the barriers and facilitators of engagement in healthy lifestyle behaviours in underrepresented adolescents: a focus group study from the European SEEDS project.
- Published in:
- BMC Public Health, 2024, v. 24, n. 1, p. 1, doi. 10.1186/s12889-024-19419-4
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- Publication type:
- Article
Cost-Effectiveness of the EdAl (Educació en Alimentació) Program: A Primary School-Based Study to Prevent Childhood Obesity.
- Published in:
- Journal of Epidemiology, 2018, v. 28, n. 12, p. 477, doi. 10.2188/jea.JE20170111
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- Article
Study Protocol of a Multicenter Randomized Controlled Trial to Tackle Obesity through a Mediterranean Diet vs. a Traditional Low-Fat Diet in Adolescents: The MED4Youth Study.
- Published in:
- International Journal of Environmental Research & Public Health, 2021, v. 18, n. 9, p. 4841, doi. 10.3390/ijerph18094841
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- Article
Follow-up of a healthy lifestyle education program (the EdAl study): four years after cessation of randomized controlled trial intervention.
- Published in:
- 2018
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- Publication type:
- journal article
Follow-up of a healthy lifestyle education program (the EdAl study): four years after cessation of randomized controlled trial intervention.
- Published in:
- BMC Public Health, 2018, v. 18, p. 1, doi. 10.1186/S12889-017-5006-0
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- Publication type:
- Article
Changes over time of fruit, vegetable and sweets consumption among European adolescents and associations with sociodemographic characteristics: an HBSC study.
- Published in:
- Journal of Public Health, 2024, v. 46, n. 3, p. 392, doi. 10.1093/pubmed/fdae033
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- Publication type:
- Article
The "Healthy Meals" web app for the assessment of nutritional content and food allergens in restaurant meals: Development, evaluation and validation.
- Published in:
- Digital Health, 2022, v. 8, p. 1, doi. 10.1177/20552076221081690
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- Publication type:
- Article
The "Healthy Meals" web app for the assessment of nutritional content and food allergens in restaurant meals: Development, evaluation and validation.
- Published in:
- Digital Health, 2022, v. 8, p. 1, doi. 10.1177/20552076221081690
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- Publication type:
- Article
Adolescents encouraging healthy lifestyles through a peer‐led social marketing intervention: Training and key competencies learned by peer leaders.
- Published in:
- Health Expectations, 2022, v. 25, n. 1, p. 455, doi. 10.1111/hex.13406
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- Publication type:
- Article
Restaurant-based intervention to facilitate healthy eating choices and the identification of allergenic foods at a family-oriented resort and a campground.
- Published in:
- 2017
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- Publication type:
- journal article
A primary-school-based study to reduce the prevalence of childhood obesity - the EdAl (Educacio en Alimentacio) study: a randomized controlled trial.
- Published in:
- Trials, 2014, v. 15, n. 1, p. 1, doi. 10.1186/1745-6215-15-58
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- Publication type:
- Article
A primary-school-based study to reduce the prevalence of childhood obesity--the EdAl (Educació en Alimentació) study: a randomized controlled trial.
- Published in:
- 2014
- By:
- Publication type:
- journal article
A primary-school-based study to reduce prevalence of childhood obesity in Catalunya (Spain)--EDAL-Educació en alimentació: study protocol for a randomised controlled trial.
- Published in:
- 2011
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- Publication type:
- journal article
A primary-school-based study to reduce prevalence of childhood obesity in Catalunya (Spain) - EDAL-Educació en alimentació: study protocol for a randomised controlled trial.
- Published in:
- Trials, 2011, v. 12, n. 1, p. 54, doi. 10.1186/1745-6215-12-54
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- Publication type:
- Article
Effectiveness of Workplace Interventions for Improving Absenteeism, Productivity, and Work Ability of Employees: A Systematic Review and Meta-Analysis of Randomized Controlled Trials.
- Published in:
- International Journal of Environmental Research & Public Health, 2020, v. 17, n. 6, p. 1901, doi. 10.3390/ijerph17061901
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- Publication type:
- Article
A Youth-Led, Social Marketing Intervention Run by Adolescents to Encourage Healthy Lifestyles among Younger School Peers (EYTO-Kids Project): A Protocol for Pilot Cluster Randomized Controlled Trial (Spain).
- Published in:
- International Journal of Environmental Research & Public Health, 2017, v. 14, n. 8, p. 923, doi. 10.3390/ijerph14080923
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- Publication type:
- Article
A workplace intervention to reduce alcohol and drug consumption: a nonrandomized single-group study.
- Published in:
- 2018
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- Publication type:
- journal article
A youth-led social marketing intervention to encourage healthy lifestyles, the EYTO (European Youth Tackling Obesity) project: a cluster randomised controlled0 trial in Catalonia, Spain.
- Published in:
- BMC Public Health, 2015, v. 15, n. 1, p. 1, doi. 10.1186/s12889-015-1920-1
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- Publication type:
- Article
A youth-led social marketing intervention to encourage healthy lifestyles, the EYTO (European Youth Tackling Obesity) project: a cluster randomised controlled0 trial in Catalonia, Spain.
- Published in:
- BMC Public Health, 2015, v. 15, n. 1, p. 607, doi. 10.1186/s12889-015-1920-1
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- Publication type:
- Article
A youth-led social marketing intervention to encourage healthy lifestyles, the EYTO (European Youth Tackling Obesity) project: a cluster randomised controlled0 trial in Catalonia, Spain.
- Published in:
- 2015
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- Publication type:
- journal article
Impact of an Intervention on Healthy Offerings and Allergenic Food Management in Restaurants: A Parallel Randomized Controlled Study.
- Published in:
- Nutrients, 2023, v. 15, n. 23, p. 4869, doi. 10.3390/nu15234869
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- Publication type:
- Article
Occupational Physical Activity and Cardiometabolic Risk Factors: A Cross-Sectional Study.
- Published in:
- Nutrients, 2023, v. 15, n. 6, p. 1421, doi. 10.3390/nu15061421
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- Publication type:
- Article
Evaluating Mediterranean Diet-Adherent, Healthy and Allergen-Free Meals Offered in Tarragona Province Restaurants (Catalonia, Spain): A Cross-Sectional Study.
- Published in:
- Nutrients, 2021, v. 13, n. 7, p. 2464, doi. 10.3390/nu13072464
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- Publication type:
- Article
Interventions to Promote Healthy Meals in Full-Service Restaurants and Canteens: A Systematic Review and Meta-Analysis.
- Published in:
- Nutrients, 2021, v. 13, n. 4, p. 1350, doi. 10.3390/nu13041350
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- Publication type:
- Article
Social and Economic Factors and Malnutrition or the Risk of Malnutrition in the Elderly: A Systematic Review and Meta-Analysis of Observational Studies.
- Published in:
- Nutrients, 2020, v. 12, n. 3, p. 737, doi. 10.3390/nu12030737
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- Publication type:
- Article
Potential Use of Mobile Phone Applications for Self-Monitoring and Increasing Daily Fruit and Vegetable Consumption: A Systematized Review.
- Published in:
- Nutrients, 2019, v. 11, n. 3, p. 686, doi. 10.3390/nu11030686
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- Publication type:
- Article