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- Title
Enzymes in Biomedical, Cosmetic and Food Application.
- Authors
Kuo, Chia-Hung; Wang, Hui-Min David; Shieh, Chwen-Jen
- Abstract
This text discusses the importance of enzymes as catalysts in biomedical, cosmetic, and food applications. Enzymes are used in the synthesis of medical compounds and are essential for chiral synthesis. They offer more efficient and environmentally friendly synthesis processes, resulting in high-quality products. The text provides summaries of research articles that explore the production, immobilization, and applications of enzymes in fields such as skincare, pharmaceuticals, and industrial processes. These findings offer valuable insights into the potential uses of enzymes in various industries.
- Subjects
ENZYMES; DIGESTIVE enzymes; MICROBIAL enzymes; IMMOBILIZED enzymes; PECTINS; AROMATIC aldehydes; AMINO acid amides
- Publication
Catalysts (2073-4344), 2024, Vol 14, Issue 3, p162
- ISSN
2073-4344
- Publication type
Article
- DOI
10.3390/catal14030162