Found: 114
Select item for more details and to access through your institution.
Fast and effective low-temperature freezing extraction technique to determine organotin compounds in edible vegetable oil.
- Published in:
- Journal of Separation Science, 2016, v. 39, n. 12, p. 2380, doi. 10.1002/jssc.201501269
- By:
- Publication type:
- Article
Isotope dilution gas chromatography with mass spectrometry for the analysis of 4-octyl phenol, 4-nonylphenol, and bisphenol A in vegetable oils.
- Published in:
- Journal of Separation Science, 2016, v. 39, n. 5, p. 904, doi. 10.1002/jssc.201500887
- By:
- Publication type:
- Article
Selection of excipients for the development of carvedilol loaded lipid-based drug delivery systems.
- Published in:
- Journal of Thermal Analysis & Calorimetry, 2017, v. 130, n. 3, p. 1593, doi. 10.1007/s10973-017-6380-7
- By:
- Publication type:
- Article
A bioinformatics investigation into the pharmacological mechanisms of javanica oil emulsion injection in non-small cell lung cancer based on network pharmacology methodologies.
- Published in:
- BMC Complementary Medicine & Therapies, 2020, v. 20, n. 1, p. 1, doi. 10.1186/s12906-020-02939-y
- By:
- Publication type:
- Article
The production of renewable transportation fuel through fed-batch and continuous deoxygenation of vegetable oil derived fatty acids over Pd/C catalyst.
- Published in:
- International Journal of Energy Research, 2015, v. 39, n. 8, p. 1083, doi. 10.1002/er.3309
- By:
- Publication type:
- Article
COMPARATIVE STUDY OF SELECTED LUBRICATING PROPERTIES OF BIOFUELS.
- Published in:
- Advances in Science & Technology Research Journal, 2013, v. 7, n. 20, p. 75, doi. 10.5604/20804075.1073064
- By:
- Publication type:
- Article
Gene Differential Expression and Interaction Networks Illustrate the Biomarkers and Molecular Biological Mechanisms of Unsaponifiable Matter in Kanglaite Injection for Pancreatic Ductal Adenocarcinoma.
- Published in:
- BioMed Research International, 2022, p. 1, doi. 10.1155/2022/6229462
- By:
- Publication type:
- Article
Selection of Lipases for the Synthesis of Biodiesel from Jatropha Oil and the Potential of Microwave Irradiation to Enhance the Reaction Rate.
- Published in:
- BioMed Research International, 2016, v. 2016, p. 1, doi. 10.1155/2016/1404567
- By:
- Publication type:
- Article
Determination of oil and fatty acids concentration in seeds of coastal halophytic Sueada aegyptica plant.
- Published in:
- Iranian South Medical Journal, 2013, v. 16, n. 1, p. 9
- By:
- Publication type:
- Article
Optimization of microwave-assisted solvent extraction of hemp (Cannabis sativa L.) seed oil using RSM: evaluation of oil quality.
- Published in:
- Journal of Food Measurement & Characterization, 2021, v. 15, n. 6, p. 5191, doi. 10.1007/s11694-021-01087-2
- By:
- Publication type:
- Article
Stability of rice bran oil extracted by SFE and soxhlet methods during accelerated shelf-life storage.
- Published in:
- Grasas y Aceites, 2014, v. 65, n. 1, p. 1, doi. 10.3989/gya.109413
- By:
- Publication type:
- Article
Chemical composition and oxidative evolution of Sacha Inchi (Plukentia volubilis L.) oil from Xishuangbanna (China).
- Published in:
- Grasas y Aceites, 2014, v. 65, n. 1, p. 1, doi. 10.3989/gya.075713
- By:
- Publication type:
- Article
Physicochemical properties and chemical composition of Seinat (Cucumis melo var. tibish) seed oil and its antioxidant activity.
- Published in:
- Grasas y Aceites, 2014, v. 65, n. 1, p. 1, doi. 10.3989/gya.074913
- By:
- Publication type:
- Article
Major components in oils obtained from Amazonian palm fruits.
- Published in:
- Grasas y Aceites, 2013, v. 64, n. 3, p. 328, doi. 10.3989/gya.023513
- By:
- Publication type:
- Article
Minor components in oils obtained from Amazonian palm fruits.
- Published in:
- Grasas y Aceites, 2013, v. 64, n. 5, p. 531, doi. 10.3989/gya.048913
- By:
- Publication type:
- Article
Enzyme-aided cold pressing of flaxseed (Linum usitatissimum L.): Enhancement in yield, quality and phenolics of the oil.
- Published in:
- Grasas y Aceites, 2013, v. 64, n. 5, p. 463, doi. 10.3989/gya.132212
- By:
- Publication type:
- Article
Fatty acid composition of Tilia spp. seed oils.
- Published in:
- Grasas y Aceites, 2013, v. 64, n. 3, p. 243, doi. 10.3989/gya.096012
- By:
- Publication type:
- Article
Evaluation of cadmium, lead, copper, iron and zinc in Turkish dietary vegetable oils and olives using electrothermal and flame atomic absorption spectrometry.
- Published in:
- Grasas y Aceites, 2012, v. 63, n. 4, p. 383, doi. 10.3989/gya.047512
- By:
- Publication type:
- Article
Comparison of geometrical isomerization of unsaturated fatty acids in selected commercially refined oils.
- Published in:
- Grasas y Aceites, 2011, v. 62, n. 3, p. 284, doi. 10.3989/gya.102310
- By:
- Publication type:
- Article
Characterization of waxes and residual oil recovered from sunflower oil winterization waste.
- Published in:
- European Journal of Lipid Science & Technology, 2017, v. 119, n. 2, p. n/a, doi. 10.1002/ejlt.201500608
- By:
- Publication type:
- Article
Micronutrients in vegetable oils: The impact of crushing and refining processes on vitamins and antioxidants in sunflower, rapeseed, and soybean oils.
- Published in:
- European Journal of Lipid Science & Technology, 2016, v. 118, n. 5, p. 680, doi. 10.1002/ejlt.201400400
- By:
- Publication type:
- Article
Effects of diet supplementation with chia ( Salvia hispanica L.) oil and natural antioxidant extract on the omega-3 content and antioxidant capacity of Nile tilapia fillets.
- Published in:
- European Journal of Lipid Science & Technology, 2016, v. 118, n. 5, p. 698, doi. 10.1002/ejlt.201400334
- By:
- Publication type:
- Article
International validation of the determination of saturated hydrocarbon mineral oil in vegetable oils.
- Published in:
- European Journal of Lipid Science & Technology, 2016, v. 118, n. 3, p. 373, doi. 10.1002/ejlt.201500134
- By:
- Publication type:
- Article
Analytical approaches for measuring pesticides, mycotoxins and heavy metals in vegetable oils: A review.
- Published in:
- European Journal of Lipid Science & Technology, 2016, v. 118, n. 3, p. 339, doi. 10.1002/ejlt.201400535
- By:
- Publication type:
- Article
Occurrence, determination, and assessment of mineral oils in oilseeds and vegetable oils.
- Published in:
- European Journal of Lipid Science & Technology, 2016, v. 118, n. 3, p. 361, doi. 10.1002/ejlt.201500528
- By:
- Publication type:
- Article
Antioxidant capacity is a surrogate measure of the quality and stability of vegetable oils.
- Published in:
- European Journal of Lipid Science & Technology, 2016, v. 118, n. 2, p. 224, doi. 10.1002/ejlt.201400299
- By:
- Publication type:
- Article
Tiger nut oil (Cyperus esculentus L.): A review of its composition and physico-chemical properties.
- Published in:
- European Journal of Lipid Science & Technology, 2014, v. 116, n. 7, p. 783, doi. 10.1002/ejlt.201300446
- By:
- Publication type:
- Article
Allanblackia Oil: Phytochemistry and Use as a Functional Food.
- Published in:
- International Journal of Molecular Sciences, 2015, v. 16, n. 9, p. 22333, doi. 10.3390/ijms160922333
- By:
- Publication type:
- Article
Babassu (Attalea glassmanii Zona) Nut Oil Is More Effective than Olive Oil for Treating Ischemia-Reperfusion Injury.
- Published in:
- Evidence-based Complementary & Alternative Medicine (eCAM), 2020, p. 1, doi. 10.1155/2020/2525871
- By:
- Publication type:
- Article
A Review of the Botany, Traditional Use, Phytochemistry, Analytical Methods, Pharmacological Effects, and Toxicity of Angelicae Pubescentis Radix.
- Published in:
- Evidence-based Complementary & Alternative Medicine (eCAM), 2020, p. 1, doi. 10.1155/2020/7460781
- By:
- Publication type:
- Article
Anti-aging potential of extracts from <italic>Sclerocarya birrea</italic> (A. Rich.) Hochst and its chemical profiling by UPLC-Q-TOF-MS.
- Published in:
- BMC Complementary & Alternative Medicine, 2018, v. 18, p. 1, doi. 10.1186/s12906-018-2112-1
- By:
- Publication type:
- Article
Designation of a Palm-Free Frying Oil Formulation Based on Sunflower, Canola, Corn and Sesame Oils Using D-Optimal Mixture Design.
- Published in:
- Nutrition & Food Sciences Research, 2019, v. 6, n. 4, p. 29, doi. 10.29252/nfsr.6.4.29
- By:
- Publication type:
- Article
Influence of Time and Temperature on Stability of Added Vitamin D<sub>3</sub> During Cooking Procedure of Fortified Vegetable Oils.
- Published in:
- Nutrition & Food Sciences Research, 2018, v. 5, n. 4, p. 43, doi. 10.29252/nfsr.5.4.43
- By:
- Publication type:
- Article
Cholesterol Lowering Effect of Plant Stanol Ester Yoghurt Drinks with Added Camelina Oil.
- Published in:
- 2016
- By:
- Publication type:
- journal article
Studies on anticancer treatment with an oily anticancer drug injected into the ligated feeding hepatic artery for liver cancer.
- Published in:
- 1983
- By:
- Publication type:
- journal article
Simultaneous enantioselective determination of triadimefon and its metabolite triadimenol in edible vegetable oil by gel permeation chromatography and ultraperformance convergence chromatography/tandem mass spectrometry.
- Published in:
- Analytical & Bioanalytical Chemistry, 2015, v. 407, n. 29, p. 8849, doi. 10.1007/s00216-015-9046-y
- By:
- Publication type:
- Article
تأثير استخدام مصادر مختلفة من زيوت نباتيه ودهون حيوانية الى العليقة في بعض صفات ذبائح فروج اللحم
- Published in:
- Jornal of Al-Muthanna for Agricultural Sciences, 2018, v. 6, n. 1, p. 34
- By:
- Publication type:
- Article
STUDY ON HIGH PRECISION SWILL-COOKED DIRTY OIL DETECTION SYSTEM BASED ON DATE FUSION TECHNOLOGY.
- Published in:
- Oxidation Communications, 2016, v. 39, n. 1-I, p. 317
- By:
- Publication type:
- Article
Stabilisation of Some Vegetable Oils by Sugarcane Leaf Extract at Ambient Temperature.
- Published in:
- Pakistan Journal of Scientific & Industrial Research Series B: Biological Sciences, 2016, v. 59, n. 3, p. 155, doi. 10.52763/pjsir.biol.sci.59.3.2016.155.163
- By:
- Publication type:
- Article
The Effect of High Molecular Weight Bio-based Diamine Derivative of Dimerized Fatty Acids Obtained from Vegetable Oils on the Structure, Morphology and Selected Properties of Poly(ether-urethane-urea)s.
- Published in:
- Journal of Polymers & the Environment, 2018, v. 26, n. 4, p. 1592, doi. 10.1007/s10924-017-1059-5
- By:
- Publication type:
- Article
Experimental Investigation on Vegetative Oils under Accelerated Thermal Ageing against Their Dielectric Strength.
- Published in:
- International Journal of Electrical & Computer Engineering (2088-8708), 2017, v. 7, n. 3, p. 1588, doi. 10.11591/ijece.v7i3.pp1588-1593
- By:
- Publication type:
- Article
Valorization of Methyl Azelaaldehydate – A Vegetable Oil Based Platform Molecule for the Synthesis of Monomers through Stetter Reaction.
- Published in:
- European Journal of Organic Chemistry, 2019, v. 2019, n. 6, p. 1251, doi. 10.1002/ejoc.201801611
- By:
- Publication type:
- Article
Composition Analysis of Fatty Acids and Phytosterols in Rubber Seed Oil from Yunnan.
- Published in:
- Current Topics in Nutraceutical Research, 2019, v. 17, n. 2, p. 148
- By:
- Publication type:
- Article
Antioxidant and Antiproliferative Activities of the Essential Oils from Thymbra capitata and Thymus Species Grown in Portugal.
- Published in:
- 2015
- By:
- Publication type:
- journal article
Mauritia flexuosa Presents In Vitro and In Vivo Antiplatelet and Antithrombotic Activities.
- Published in:
- Evidence-based Complementary & Alternative Medicine (eCAM), 2013, v. 2013, p. 1, doi. 10.1155/2013/653257
- By:
- Publication type:
- Article
COMPOSITION IN FATTY ACIDS, STEROLS AND TOCOPHEROLS OF VEGETABLE OIL EXTRACT FROM RED ONION AMPOSTA OF TETOUAN REGION.
- Published in:
- Journal of Advanced Scientific Research, 2016, v. 7, n. 2, p. 25
- By:
- Publication type:
- Article
Descriptive Statistical Analysis of Vegetable Oil Combustion in a Commercial Burner to Establish Optimal Operating Conditions.
- Published in:
- Energies (19961073), 2019, v. 12, n. 12, p. 2372, doi. 10.3390/en12122372
- By:
- Publication type:
- Article
Formulation, Physiochemical, and Microbial Assay of Henna Oil Vaginal Suppository Formulated with Polyethylene Glycol Bases.
- Published in:
- Iranian Journal of Medical Sciences, 2020, v. 45, n. 3, p. 207, doi. 10.30476/IJMS.2019.44965
- By:
- Publication type:
- Article
Characterization and oxidative stability of purslane seed oil microencapsulated in yeast cells biocapsules.
- Published in:
- Journal of the Science of Food & Agriculture, 2018, v. 98, n. 7, p. 2490, doi. 10.1002/jsfa.8696
- By:
- Publication type:
- Article
Regioisomeric distribution of 9‐ and 13‐hydroperoxy linoleic acid in vegetable oils during storage and heating.
- Published in:
- Journal of the Science of Food & Agriculture, 2018, v. 98, n. 3, p. 1240, doi. 10.1002/jsfa.8766
- By:
- Publication type:
- Article