Found: 15
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In vitro hydroxylation of vitamin D[sub 3] and 25-hydroxy vitamin D[sub 3] in tissues of Atlantic salmonSalmo salar, Atlantic mackerelScomber scombrus, Atlantic halibutHippoglossus hippoglossus and Atlantic codGadus morhua.
- Published in:
- Aquaculture Nutrition, 1999, v. 5, n. 1, p. 23, doi. 10.1046/j.1365-2095.1999.00084.x
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- Publication type:
- Article
Docosahexaenoic Acid Status in Pregnancy Determines the Maternal Docosahexaenoic Acid Status 3-, 6- and 12 Months Postpartum. Results from a Longitudinal Observational Study.
- Published in:
- PLoS ONE, 2015, v. 10, n. 9, p. 1, doi. 10.1371/journal.pone.0136409
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- Publication type:
- Article
Low Omega-3 Index in Pregnancy Is a Possible Biological Risk Factor for Postpartum Depression.
- Published in:
- PLoS ONE, 2013, v. 8, n. 7, p. 1, doi. 10.1371/journal.pone.0067617
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- Publication type:
- Article
Fatty fish intake and cognitive function: FINS-KIDS, a randomized controlled trial in preschool children.
- Published in:
- 2018
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- Publication type:
- journal article
The effect of school meals with fatty fish on adolescents’ self-reported symptoms for mental health: FINS-TEENS - a randomized controlled intervention trial.
- Published in:
- Food & Nutrition Research, 2017, v. 61, n. 1, p. N.PAG, doi. 10.1080/16546628.2017.1383818
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- Publication type:
- Article
Iodine content of six fish species, Norwegian dairy products and hen's egg.
- Published in:
- Food & Nutrition Research, 2018, v. 62, p. 1, doi. 10.29219/fnr.v62.1291
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- Publication type:
- Article
Iodine status in Norwegian preschool children and associations with dietary iodine sources: the FINS-KIDS study.
- Published in:
- European Journal of Nutrition, 2019, v. 58, n. 6, p. 2219, doi. 10.1007/s00394-018-1768-0
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- Publication type:
- Article
Design of the FINS-TEENS study: A randomized controlled trial assessing the impact of fatty fish on cognitive performance in adolescents.
- Published in:
- Scandinavian Journal of Public Health, 2017, v. 45, n. 6, p. 621, doi. 10.1177/1403494817717408
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- Publication type:
- Article
A Diet Score Assessing Norwegian Adolescents' Adherence to Dietary Recommendations--Development and Test-Retest Reproducibility of the Score.
- Published in:
- Nutrients, 2016, v. 8, n. 8, p. 467, doi. 10.3390/nu8080467
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- Publication type:
- Article
The Effect of Lean‐Seafood and Non‐Seafood Diets on Fecal Metabolites and Gut Microbiome: Results from a Randomized Crossover Intervention Study.
- Published in:
- Molecular Nutrition & Food Research, 2019, v. 63, n. 1, p. N.PAG, doi. 10.1002/mnfr.201700976
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- Publication type:
- Article
Lean-seafood intake decreases urinary markers of mitochondrial lipid and energy metabolism in healthy subjects: Metabolomics results from a randomized crossover intervention study.
- Published in:
- Molecular Nutrition & Food Research, 2016, v. 60, n. 7, p. 1661, doi. 10.1002/mnfr.201500785
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- Publication type:
- Article
Fatty Fish Intake and the Effect on Mental Health and Sleep in Preschool Children in FINS-KIDS, a Randomized Controlled Trial.
- Published in:
- Nutrients, 2018, v. 10, n. 10, p. 1478, doi. 10.3390/nu10101478
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- Publication type:
- Article
Maternal Iodine Status is Associated with Offspring Language Skills in Infancy and Toddlerhood.
- Published in:
- Nutrients, 2018, v. 10, n. 9, p. 1270, doi. 10.3390/nu10091270
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- Publication type:
- Article
The Effect of Lean-Seafood and Non-Seafood Diets on Fasting and Postprandial Serum Metabolites and Lipid Species: Results from a Randomized Crossover Intervention Study in Healthy Adults.
- Published in:
- Nutrients, 2018, v. 10, n. 5, p. 598, doi. 10.3390/nu10050598
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- Publication type:
- Article
Maternal DHA Status during Pregnancy Has a Positive Impact on Infant Problem Solving: A Norwegian Prospective Observation Study.
- Published in:
- Nutrients, 2018, v. 10, n. 5, p. 529, doi. 10.3390/nu10050529
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- Publication type:
- Article