Back to matchesWe found a matchYour institution may have rights to this item. Sign in to continue.Title介质阻挡放电低温等离子体处理对宰后 羊肉品质的影响.Authors杜曼婷; 黄 俐; 高梦丽; 李 可; 相启森; 白艳红PublicationShipin Kexue/ Food Science, 2022, Vol 43, Issue 21, p87ISSN1002-6630Publication typeArticleDOI10.7506/spkx1002-6630-20210628-316