Found: 14
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Food choice motives, attitude towards and intention to adopt personalised nutrition.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Sex and age differences in attitudes and intention to adopt personalised nutrition in a UK sample.
- Published in:
- Journal of Public Health (09431853), 2023, v. 31, n. 8, p. 1277, doi. 10.1007/s10389-021-01676-x
- By:
- Publication type:
- Article
An external pilot cluster randomised controlled trial of a theory-based intervention to improve appropriate polypharmacy in older people in primary care (PolyPrime).
- Published in:
- Pilot & Feasibility Studies, 2022, v. 8, n. 1, p. 1, doi. 10.1186/s40814-022-01161-6
- By:
- Publication type:
- Article
An external pilot cluster randomised controlled trial of a theory-based intervention to improve appropriate polypharmacy in older people in primary care (PolyPrime): study protocol.
- Published in:
- Pilot & Feasibility Studies, 2021, v. 7, n. 1, p. 1, doi. 10.1186/s40814-021-00822-2
- By:
- Publication type:
- Article
Willingness to pay for personalised nutrition across Europe.
- Published in:
- European Journal of Public Health, 2016, v. 26, n. 4, p. 640, doi. 10.1093/eurpub/ckw045
- By:
- Publication type:
- Article
Providing Personalised Nutrition: Consumers' Trust and Preferences Regarding Sources of Information, Service Providers and Regulators, and Communication Channels.
- Published in:
- Public Health Genomics, 2017, v. 20, n. 4, p. 218, doi. 10.1159/000481357
- By:
- Publication type:
- Article
Public perceptions of personalised nutrition through the lens of Social Cognitive Theory.
- Published in:
- Journal of Health Psychology, 2017, v. 22, n. 10, p. 1233, doi. 10.1177/1359105315624750
- By:
- Publication type:
- Article
Psychological Determinants of Consumer Acceptance of Personalised Nutrition in 9 European Countries.
- Published in:
- PLoS ONE, 2014, v. 9, n. 10, p. 1, doi. 10.1371/journal.pone.0110614
- By:
- Publication type:
- Article
33Assessing Complexity in Interventions to Improve Appropriate Polypharmacy in Older People using the Intervention Complexity Assessment Tool for Systematic Reviews.
- Published in:
- 2018
- By:
- Publication type:
- Abstract
Promoting healthy dietary behaviour through personalised nutrition: technology push or technology pull?
- Published in:
- Proceedings of the Nutrition Society, 2015, v. 74, n. 2, p. 171, doi. 10.1017/S0029665114001529
- By:
- Publication type:
- Article
Protocol for a process evaluation of an external pilot cluster randomised controlled trial of a theory-based intervention to improve appropriate polypharmacy in older people in primary care: the PolyPrime study.
- Published in:
- 2021
- By:
- Publication type:
- journal article
Capturing health and eating status through a nutritional perception screening questionnaire (NPSQ9) in a randomised internet-based personalised nutrition intervention: the Food4Me study.
- Published in:
- International Journal of Behavioral Nutrition & Physical Activity, 2017, v. 14, p. 1, doi. 10.1186/s12966-017-0624-6
- By:
- Publication type:
- Article
Core Outcome Sets: reaching consensus on what to measure in research.
- Published in:
- 2017
- By:
- Publication type:
- Editorial
Core Outcome Set for Trials Aimed at Improving the Appropriateness of Polypharmacy in Older People in Primary Care.
- Published in:
- Journal of the American Geriatrics Society, 2018, v. 66, n. 6, p. 1206, doi. 10.1111/jgs.15245
- By:
- Publication type:
- Article