We found a match
Your institution may have rights to this item. Sign in to continue.
- Title
Quality of diversified value addition from some minor fruits.
- Authors
Chakraborty, Ivi; Chaurasiya, A.; Saha, J.
- Abstract
Diversified value added products like palm spread, palm toffee, palm burfi, passion-mango blended squash, passion rind pickle, passion rind candy, blended jamun nectar and jack-passion spread from various minor fruits including palmyra palm ( Borassus flabellifer L), passion fruit ( Passiflora edulis Sims), jamun ( Syzygium cumini Rom) and jackfruit ( Artocarpus heterophyllus Lam) were developed and their quality assessed. Among these two products viz. passion-mango blended squash and palm spread were rich in antioxidant properties. Passion rind pickle and passion-mango blended squash stored up to 1 year in sealed glass bottle under ambient temperature (25-37 °C). Similarly, passion-mango blended squash has a longer storage life of 15 months followed by jack-passion spread (14 months) under refrigerated temperature (8-10 °C). Passion rind pickle, jack-passion spread and passion-mango blended squash were the most acceptable with a score of above 3.5 out of 5.0. The microbial population of the products showed acceptable limit with respect to the yeast and bacterial count till their respective storage period.
- Publication
Journal of Food Science & Technology, 2011, Vol 48, Issue 6, p750
- ISSN
0022-1155
- Publication type
Article
- DOI
10.1007/s13197-010-0194-y