Back to matchesWe found a matchYour institution may have rights to this item. Sign in to continue.TitleControl of Listeria monocytogenes in boned dry‐cured ham by E‐beam treatment.AuthorsLucas López, Juan Raúl; Selgas Cortecero, María Dolores; García Sanz, María Luisa; Velasco, Raquel; Cabeza Briales, María ConcepciónPublicationJournal of Food Safety, 2020, Vol 40, Issue 2, p1ISSN0149-6085Publication typeArticleDOI10.1111/jfs.12757