Found: 8
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Comprehensive Comparative Analysis of the GATA Transcription Factors in Four Rosaceae Species and Phytohormonal Response in Chinese Pear (Pyrus bretschneideri) Fruit.
- Published in:
- International Journal of Molecular Sciences, 2021, v. 22, n. 22, p. 12492, doi. 10.3390/ijms222212492
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- Article
Melatonin immersion affects the quality of fresh‐cut broccoli (Brassica oleracea L.) during cold storage: Focus on the antioxidant system.
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- Journal of Food Processing & Preservation, 2020, v. 44, n. 9, p. 1, doi. 10.1111/jfpp.14691
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- Article
Rapid and non‐destructive determination of total phenolic contents using UV–NIR spectroscopy of dehydrated mushroom (Lentinus edodes).
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- Journal of Food Process Engineering, 2024, v. 47, n. 7, p. 1, doi. 10.1111/jfpe.14699
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- Article
Preliminary study to evaluate the phytochemicals and physiochemical properties in red and black date's vinegar.
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- Food Science & Nutrition, 2019, v. 7, n. 6, p. 1976, doi. 10.1002/fsn3.1009
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- Article
Potential Uses of Vinegar as a Medicine and Related in vivo Mechanisms.
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- International Journal for Vitamin & Nutrition Research, 2016, v. 86, n. 3-4, p. 8, doi. 10.1024/0300-9831/a000440
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- Article
A double-blinded, randomized, placebo-controlled study evaluating the impact of dates vinegar consumption on blood biochemical and hematological parameters in patients with type 2 diabetes.
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- Tropical Journal of Pharmaceutical Research, 2018, v. 17, n. 12, p. 2463, doi. 10.4314/tjpr.v17i12.23
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- Article
COVID-19 and diet: efforts towards a balanced diet and sustainable nutrition among university students in Pakistan.
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- PeerJ, 2024, p. 1, doi. 10.7717/peerj.16730
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- Article
Performance evaluation of newly released cameras for fruit detection and localization in complex kiwifruit orchard environments.
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- Journal of Field Robotics, 2024, v. 41, n. 4, p. 881, doi. 10.1002/rob.22297
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- Article