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Lubricant properties of Moringa oil using thermal and tribological techniques.
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- Journal of Thermal Analysis & Calorimetry, 2009, v. 96, n. 3, p. 999, doi. 10.1007/s10973-009-0066-8
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- Article
Phenolics profiling and biological activities of different solvent extracts from aerial parts of wild thyme (Thymus vulgaris L.).
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- Journal of Food Measurement & Characterization, 2022, v. 16, n. 1, p. 610, doi. 10.1007/s11694-021-01185-1
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- Article
Evaluation of effect of different solvent systems on functional and pharmacological properties of fruits and leaves extracts from natal plum.
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- Journal of Food Measurement & Characterization, 2021, v. 15, n. 3, p. 2667, doi. 10.1007/s11694-021-00850-9
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- Article
Variation in phenolic acids and antibacterial attributes of peel extracts from ripe and unripe [Citrus limon (L.) Osbeck] fruit.
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- Journal of Food Measurement & Characterization, 2020, v. 14, n. 3, p. 1325, doi. 10.1007/s11694-020-00380-w
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- Article
Calotropis procera: UHPLC-QTOF-MS/MS based profiling of bioactives, antioxidant and anti-diabetic potential of leaf extracts and an insight into molecular docking.
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- Journal of Food Measurement & Characterization, 2019, v. 13, n. 4, p. 3206, doi. 10.1007/s11694-019-00243-z
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- Article
Phenolic compounds, tocochromanols profile and antioxidant properties of winter melon [Benincasa hispida (Thunb.) Cogn.] seed oils.
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- Journal of Food Measurement & Characterization, 2019, v. 13, n. 2, p. 940, doi. 10.1007/s11694-018-0008-x
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- Article
Enzyme-assisted extraction of Momordica balsamina L. fruit phenolics: process optimized by response surface methodology.
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- Journal of Food Measurement & Characterization, 2019, v. 13, n. 1, p. 697, doi. 10.1007/s11694-018-9982-2
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- Article
Characterization of phenolics in different parts of selected Capparis species harvested in low and high rainfall season.
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- Journal of Food Measurement & Characterization, 2018, v. 12, n. 3, p. 1539, doi. 10.1007/s11694-018-9769-5
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- Article
Influence of ripening stages and drying methods on polyphenolic content and antioxidant activities of mulberry fruits.
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- Journal of Food Measurement & Characterization, 2017, v. 11, n. 4, p. 2171, doi. 10.1007/s11694-017-9602-6
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- Article
Antioxidant activity of 100% and 80% methanol extracts from barley seeds (Hordeum vulgare L): stabilization of sunflower oil.
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- Grasas y Aceites, 2010, v. 61, n. 3, p. 237, doi. 10.3989/gya.087409
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- Article
Physico-chemical attributes of seed oil from drought stressed sunflower (Helianthus annuus L.) plants.
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- Grasas y Aceites, 2009, v. 60, n. 5, p. 475, doi. 10.3989/gya.021009
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- Article
Evaluation of canola seeds of different cultivars with special emphasis on the quantification of erucic acid and glucosinolates.
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- Grasas y Aceites, 2009, v. 60, n. 1, p. 89, doi. 10.3989/gya.011108
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- Article
Antioxidant potential of extracts from different agro wastes: Stabilization of corn oil.
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- Grasas y Aceites, 2008, v. 59, n. 3, p. 205, doi. 10.3989/gya.2008.v59.i3.510
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- Article
Quality assessment of Moringa concanensis seed oil extracted through solvent and aqueous-enzymatic techniques.
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- Grasas y Aceites, 2008, v. 59, n. 1, p. 69, doi. 10.3989/gya.2008.v59.i1.493
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- Article
Assessment of oxidative deterioration of soybean oil at ambient and sunlight storage.
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- Grasas y Aceites, 2007, v. 58, n. 4, p. 390, doi. 10.3989/gya.2007.v58.i4.451
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- Article
Effect of salinity on yield and quality of Moringa oleifera seed oil.
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- Grasas y Aceites, 2006, v. 57, n. 4, p. 394, doi. 10.3989/gya.2006.v57.i4.65
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- Article
Evaluation of the antioxidant activity of rice bran extracts using different antioxidant assays.
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- Grasas y Aceites, 2006, v. 57, n. 3, p. 328, doi. 10.3989/gya.2006.v57.i3.56
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- Article
Antioxidant activity of various plant extracts under ambient and accelerated storage of sunflower oil.
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- Grasas y Aceites, 2006, v. 57, n. 2, p. 189, doi. 10.3989/gya.2006.v57.i2.36
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- Article
Characterization of Moringa oleifera seed oil from drought and irrigated regions of Punjab, Pakistan.
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- Grasas y Aceites, 2006, v. 57, n. 2, p. 160, doi. 10.3989/gya.2006.v57.i2.32
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- Article
Aqueous enzymatic process for oil and protein extraction from Moringa oleifera seed.
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- European Journal of Lipid Science & Technology, 2011, v. 113, n. 8, p. 1012, doi. 10.1002/ejlt.201000525
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- Article
Fatty acids of Thespesia populnea: Mass spectrometry of picolinyl esters of cyclopropene fatty acids.
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- European Journal of Lipid Science & Technology, 2011, v. 113, n. 8, p. 980, doi. 10.1002/ejlt.201100004
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- Article
Antioxidant Potential, Phenolics Content and Antimicrobial Attributes of Selected Medicinal Plants.
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- Pakistan Journal of Analytical & Environmental Chemistry, 2021, v. 22, n. 231, p. 307, doi. 10.21743/pjaec/2021.12.10
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- Article
Antioxidant Potential, Phenolics Content and Antimicrobial Attributes of Selected Medicinal Plants.
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- Pakistan Journal of Analytical & Environmental Chemistry, 2021, v. 22, n. 2, p. 307, doi. 10.21743/pjaec/2021.12.10
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- Article
RSM and ANN‐Based Optimized Ultrasound‐Assisted Extraction of Functional Components from Olive Fruit (cv Arbequina): Assessment of Antioxidant Attributes and GC‐MS Metabolites Profiling.
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- Chemistry & Biodiversity, 2024, v. 21, n. 10, p. 1, doi. 10.1002/cbdv.202400907
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- Article
Exploring the Biochemical and Nutra‐Pharmaceutical Prospects of Some Thymus Species – A Review.
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- Chemistry & Biodiversity, 2024, v. 21, n. 7, p. 1, doi. 10.1002/cbdv.202400500
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- Article
Response Surface Methodology‐Based Optimized Ultrasonic‐Assisted Extraction and Characterization of Selected High‐Value Components from Gemlik Olive Fruit.
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- Chemistry & Biodiversity, 2023, v. 20, n. 7, p. 1, doi. 10.1002/cbdv.202300107
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- Article
Chemical Characterization, Antioxidant, Antimicrobial, Cytotoxicity and in Silico Studies of Hexane Extract and Essential Oils from Citrus limon Leaves.
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- Chemistry & Biodiversity, 2023, v. 20, n. 1, p. 1, doi. 10.1002/cbdv.202200537
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- Article
Malaysian SMEs Performance and the use of E-Commerce: A Multi-Group Analysis of Click-and-Mortar and Pure-Play E-Retailers.
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- Pakistan Journal of Commerce & Social Sciences, 2020, v. 14, n. 1, p. 01
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- Article
LC-ESI-MS/MS based characterization of phenolic components in fruits of two species of Solanaceae.
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- Journal of Food Science & Technology, 2018, v. 55, n. 7, p. 2370, doi. 10.1007/s13197-017-2702-9
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- Article
Ameliorating Effects of Exogenously Applied Proline on Seed Composition, Seed Oil Quality and Oil Antioxidant Activity of Maize (Zea mays L.) under Drought Stress.
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- International Journal of Molecular Sciences, 2013, v. 14, n. 1, p. 818, doi. 10.3390/ijms14010818
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- Article
Green Synthesis of Silver Nanoparticles through Reduction with Solanum xanthocarpum L. Berry Extract: Characterization, Antimicrobial and Urease Inhibitory Activities against Helicobacter pylori.
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- International Journal of Molecular Sciences, 2012, v. 13, n. 8, p. 9923, doi. 10.3390/ijms13089923
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- Article
Occurrence of Aflatoxins in Selected Processed Foods from Pakistan.
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- International Journal of Molecular Sciences, 2012, v. 13, n. 7, p. 8324, doi. 10.3390/ijms13078324
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- Article
Production of Defatted Palm Kernel Cake Protein Hydrolysate as a Valuable Source of Natural Antioxidants.
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- International Journal of Molecular Sciences, 2012, v. 13, n. 7, p. 8097, doi. 10.3390/ijms13078097
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- Article
Effect of Maturity on Phenolics (Phenolic Acids and Flavonoids) Profile of Strawberry Cultivars and Mulberry Species from Pakistan.
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- International Journal of Molecular Sciences, 2012, v. 13, n. 4, p. 4591, doi. 10.3390/ijms13044591
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- Article
Characterization of High-Value Bioactives in Some Selected Varieties of Pakistani Rice (Oryza sativa L.).
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- International Journal of Molecular Sciences, 2012, v. 13, n. 4, p. 4608, doi. 10.3390/ijms13044608
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- Article
Valuable Nutrients and Functional Bioactives in Different Parts of Olive (Olea europaea L.)--A Review.
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- International Journal of Molecular Sciences, 2012, v. 13, n. 3, p. 3291, doi. 10.3390/ijms13033291
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- Article
Compositional Variation in Sugars and Organic Acids at Different Maturity Stages in Selected Small Fruits from Pakistan.
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- International Journal of Molecular Sciences, 2012, v. 13, n. 2, p. 1380, doi. 10.3390/ijms13021380
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- Article
Effect of Freeze-Drying on the Antioxidant Compounds and Antioxidant Activity of Selected Tropical Fruits.
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- International Journal of Molecular Sciences, 2011, v. 12, n. 7, p. 4678, doi. 10.3390/ijms12074678
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- Article
FATTY ACID COMPOSITION OF DIFFERENT MARGARINES AND BUTTERS FROM PAKISTAN WITH SPECIAL EMPHASIS ON TRANS UNSATURATED CONTENTS.
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- Journal of Food Quality, 2006, v. 29, n. 1, p. 87, doi. 10.1111/j.1745-4557.2006.00058.x
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- Article
Thermal and nonthermal pretreatment methods for the extraction of anthocyanins: A review.
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- Journal of Food Processing & Preservation, 2022, v. 46, n. 12, p. 1, doi. 10.1111/jfpp.17255
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- Article
Multiepitope-Based Subunit Vaccine Design and Evaluation against Respiratory Syncytial Virus Using Reverse Vaccinology Approach.
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- Vaccines, 2020, v. 8, n. 2, p. 288, doi. 10.3390/vaccines8020288
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- Article
Growth Kinetics, Purification and Characterization of α-amylase Produced from Bacillus licheniformis DSM- 1969 using Lignocellulosic Banana Waste as an Elicitor.
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- BioResources, 2014, v. 9, n. 4, p. 6791, doi. 10.15376/biores.9.4.6791-6804
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- Article
BRIDGING TOP AND BOTTOM: MULTI-LEVEL MODEL OF SERVANT LEADERSHIP, IDENTIFICATION WITH LEADER AND TEAM CREATIVITY.
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- Pakistan Economic & Social Review, 2017, v. 55, n. 2, p. 511
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- Article
Characterization of Bioactives and Nutra-Pharmaceutical Potential of Supercritical Fluid and Hydro-Distilled Extracted Coriander Leaves Essential Oil.
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- Dose-Response, 2022, v. 20, n. 4, p. 1, doi. 10.1177/15593258221130749
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- Article
Hydro-Distilled and Supercritical Fluid Extraction of Eucalyptus camaldulensis Essential Oil: Characterization of Bioactives Along With Antioxidant, Antimicrobial and Antibiofilm Activities.
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- Dose-Response, 2022, v. 20, n. 3, p. 1, doi. 10.1177/15593258221125477
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- Article
Impact of Job Stress on Teacher’s Performance: A Case Study of Govt. Primary Schools in Lodhran District.
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- Al-Adwa / Al-Az̤vā, 2019, v. 34, n. 51, p. 115
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- Article
Market Orientation, Supply Chain Integration, and Marketing-Technical Integration: Antecedents of Competitive Advantage.
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- Pakistan Business Review, 2024, v. 26, n. 1, p. 86, doi. 10.22555/pbr.v26i1.1176
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- Article
HPLC-PDA-ESI-MS<sup>n</sup> profiling of polyphenolics in different parts of Capparis spinosa and Capparis decidua as function of harvesting seasons.
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- Journal of Applied Botany & Food Quality, 2019, v. 92, p. 73, doi. 10.5073/JABFQ.2019.092.010
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- Article
The relationship between laissez‐faire leadership and burnout: Mediation through work alienation and the moderating role of political skill.
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- Canadian Journal of Administrative Sciences (John Wiley & Sons, Inc.), 2020, v. 37, n. 4, p. 423, doi. 10.1002/cjas.1568
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- Article
Role of Information and Communicational Technologies in Perceived Organizational Performance: An Empirical Evidence from Higher Education Sector of Pakistan.
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- IBA Business Review, 2011, v. 6, n. 1, p. 81, doi. 10.54784/1990-6587.1183
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- Article