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- Title
Carbohydrate storage in herbs: the forgotten functional dimension of the plant economic spectrum.
- Authors
Lubbe, F Curtis; Klimeš, Adam; Doležal, Jiří; Jandová, Veronika; Mudrák, Ondřej; Janeček, Štěpán; Bartušková, Alena; Klimešová, Jitka
- Abstract
Background and Aims Although the plant economic spectrum seeks to explain resource allocation strategies, carbohydrate storage is often omitted. Belowground storage organs are the centre of herb perennation, yet little is known about the role of their turnover, anatomy and carbohydrate storage in relation to the aboveground economic spectrum. Methods We collected aboveground traits associated with the economic spectrum, storage organ turnover traits, storage organ inner structure traits and storage carbohydrate concentrations for ~80 temperate meadow species. Key Results The suites of belowground traits were largely independent of one another, but there was significant correlation of the aboveground traits with both inner structure and storage carbohydrates. Anatomical traits diverged according to leaf nitrogen concentration on the one hand and vessel area and dry matter content on the other; carbohydrates separated along gradients of leaf nitrogen concentration and plant height. Conclusions Contrary to our expectations, aboveground traits and not storage organ turnover were correlated with anatomy and storage carbohydrates. Belowground traits associated with the aboveground economic spectrum also did not fall clearly within the fast–slow economic continuum, thus indicating the presence of a more complicated economic space. Our study implies that the generally overlooked role of storage within the plant economic spectrum represents an important dimension of plant strategy.
- Subjects
CARBOHYDRATES; PLANT capacity; STORAGE; RESOURCE allocation
- Publication
Annals of Botany, 2021, Vol 127, Issue 6, p813
- ISSN
0305-7364
- Publication type
Article
- DOI
10.1093/aob/mcab014