Back to matchesWe found a matchYour institution may have rights to this item. Sign in to continue.TitleAmino acids stimulate Akt phosphorylation, and reduce IL-8 production and NF-κB activity in HepG2 liver cells.Authorsvan Meijl, Leonie E. C.; Popeijus, Herman E.; Mensink, Ronald P.PublicationMolecular Nutrition & Food Research, 2010, Vol 54, Issue 11, p1568ISSN1613-4125Publication typeArticleDOI10.1002/mnfr.200900438