Back to matchesWe found a matchYour institution may have rights to this item. Sign in to continue.TitleEffects of pre‐freezing methods and storage temperatures on the qualities of crucian carp (Carassius auratus var. pengze) during frozen storage.AuthorsHu, Yue‐ming; Zhang, Nan‐hai; Wang, Hui; Yang, Yi‐fan; Tu, Zong‐caiPublicationJournal of Food Processing & Preservation, 2021, Vol 45, Issue 2, p1ISSN0145-8892Publication typeArticleDOI10.1111/jfpp.15139