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- Title
Tocopherol micro-extraction method with application to quantitative analysis of lipophilic...
- Authors
Abdollahi, Abbas; Rosenholtz, Neal S.
- Abstract
Develops a method to quantify vitamin E in a large number of samples, with emphasis on the alpha-tocopherol isomer, known to possess most of the biological activity, and the predominant isomer in eggs. Determination of vitamin E; Determination of cholesterol and fatty acids.
- Subjects
VITAMIN research
- Publication
Journal of Food Science (Wiley-Blackwell), 1993, Vol 58, Issue 3, p663
- ISSN
0022-1147
- Publication type
Article
- DOI
10.1111/j.1365-2621.1993.tb04351.x